Fahdreiteh Chicken Recipe 🍗
Description: Inspired by a traditional Yiddish recipe, Fahdreiteh Chicken is a delectable dish that promises to tantalize your taste buds with its rich flavors. Originating from Dudi Gur’s contribution to a community cookbook, this dish, despite its name meaning “mixed-up” in Yiddish, is a harmonious blend of savory ingredients that create a heavenly aroma and a mouthwatering taste.
Category: Chicken 🐔
Keywords: Poultry, Meat, Hungarian, European, Kosher, Weeknight
Servings: 6
Nutritional Information (Per Serving):
- Calories: 643.5
- Fat: 46.9g
- Saturated Fat: 12g
- Cholesterol: 187.5mg
- Sodium: 1369mg
- Carbohydrates: 5.6g
- Fiber: 0.7g
- Sugar: 0.3g
- Protein: 47.7g
Ingredients:
- 1 1/2 kg Chicken Pieces
- 1 1/2 Garlic Cloves, crushed
- 1 tbsp Sweet Paprika
- 3 tsp Sea Salt
- 4 tbsp Soy Sauce
- 1/2 cup Olive Oil
Instructions:
| Step | Description |
|---|---|
| 1 | Clean the Chicken: Begin by thoroughly cleaning the chicken pieces, ensuring they are free from any impurities. Pat them dry with paper towels. 🧼 |
| 2 | Prepare Marinade: In a bowl, combine the crushed garlic, sweet paprika, sea salt, soy sauce, and olive oil to create a flavorful marinade. Stir well to ensure all ingredients are fully incorporated. 🥄 |
| 3 | Marinate Chicken: Add the chicken pieces to the marinade, ensuring they are well coated. Cover the bowl and let the chicken marinate for at least 20 minutes, allowing the flavors to infuse. ⏲️ |
| 4 | Refrigerate: Once marinated, transfer the chicken and marinade to a covered dish and place it in the refrigerator. Allow the chicken to marinate for a minimum of 24 hours, or ideally overnight for richer flavors. 🌌 |
| 5 | Preheat Oven: Preheat your oven to 250°C (482°F), ensuring it reaches the desired temperature before baking. 🔥 |
| 6 | Bake Chicken: Remove the marinated chicken from the refrigerator and place it in a baking dish. Arrange the pieces evenly and bake, uncovered, for approximately one hour, or until the chicken is cooked through and golden brown. 🍽️ |
| 7 | Serve: Once baked to perfection, remove the Fahdreiteh Chicken from the oven and serve hot. Pair it with your favorite sides and enjoy the delightful flavors of this comforting dish! 🍴 |
Notes:
- For a deeper flavor, you can marinate the chicken for up to 48 hours.
- Adjust the baking time according to the size and thickness of the chicken pieces to ensure they are cooked through.
- Feel free to garnish the dish with fresh herbs such as parsley or chives for an added burst of freshness.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Indulge in the irresistible taste of Fahdreiteh Chicken, a dish that celebrates the culinary heritage of Yiddish cuisine while offering a delightful experience for your palate. Enjoy the aromatic blend of spices and tender chicken, creating a memorable meal for any occasion.
