Fahdreiteh Chicken Recipe ๐
Description: Inspired by a traditional Yiddish recipe, Fahdreiteh Chicken is a delectable dish that promises to tantalize your taste buds with its rich flavors. Originating from Dudi Gur’s contribution to a community cookbook, this dish, despite its name meaning “mixed-up” in Yiddish, is a harmonious blend of savory ingredients that create a heavenly aroma and a mouthwatering taste.
Category: Chicken ๐
Keywords: Poultry, Meat, Hungarian, European, Kosher, Weeknight
Servings: 6
Nutritional Information (Per Serving):
- Calories: 643.5
- Fat: 46.9g
- Saturated Fat: 12g
- Cholesterol: 187.5mg
- Sodium: 1369mg
- Carbohydrates: 5.6g
- Fiber: 0.7g
- Sugar: 0.3g
- Protein: 47.7g
Ingredients:
- 1 1/2 kg Chicken Pieces
- 1 1/2 Garlic Cloves, crushed
- 1 tbsp Sweet Paprika
- 3 tsp Sea Salt
- 4 tbsp Soy Sauce
- 1/2 cup Olive Oil
Instructions:
Step | Description |
---|---|
1 | Clean the Chicken: Begin by thoroughly cleaning the chicken pieces, ensuring they are free from any impurities. Pat them dry with paper towels. ๐งผ |
2 | Prepare Marinade: In a bowl, combine the crushed garlic, sweet paprika, sea salt, soy sauce, and olive oil to create a flavorful marinade. Stir well to ensure all ingredients are fully incorporated. ๐ฅ |
3 | Marinate Chicken: Add the chicken pieces to the marinade, ensuring they are well coated. Cover the bowl and let the chicken marinate for at least 20 minutes, allowing the flavors to infuse. โฒ๏ธ |
4 | Refrigerate: Once marinated, transfer the chicken and marinade to a covered dish and place it in the refrigerator. Allow the chicken to marinate for a minimum of 24 hours, or ideally overnight for richer flavors. ๐ |
5 | Preheat Oven: Preheat your oven to 250ยฐC (482ยฐF), ensuring it reaches the desired temperature before baking. ๐ฅ |
6 | Bake Chicken: Remove the marinated chicken from the refrigerator and place it in a baking dish. Arrange the pieces evenly and bake, uncovered, for approximately one hour, or until the chicken is cooked through and golden brown. ๐ฝ๏ธ |
7 | Serve: Once baked to perfection, remove the Fahdreiteh Chicken from the oven and serve hot. Pair it with your favorite sides and enjoy the delightful flavors of this comforting dish! ๐ด |
Notes:
- For a deeper flavor, you can marinate the chicken for up to 48 hours.
- Adjust the baking time according to the size and thickness of the chicken pieces to ensure they are cooked through.
- Feel free to garnish the dish with fresh herbs such as parsley or chives for an added burst of freshness.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Indulge in the irresistible taste of Fahdreiteh Chicken, a dish that celebrates the culinary heritage of Yiddish cuisine while offering a delightful experience for your palate. Enjoy the aromatic blend of spices and tender chicken, creating a memorable meal for any occasion.