Divine Malted Chocolate Bliss: Irresistible Drop Cookies Recipe 🍫🍪

Malted Chocolate Drops Recipe

Overview:

Indulge in the delightful creation of Malted Chocolate Drops, a delectable treat perfect for any occasion. These drop cookies, adorned with the rich flavors of chocolate and malt, are sure to become a favorite among friends and family. With a prep time of just 15 minutes and a total time of 27 minutes, you’ll be enjoying these mouthwatering delights in no time. Let’s dive into the recipe!

Ingredients:

• 2/3 cup butter
• 3/4 cup margarine
• 2 cups sugar
• 1 large egg
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/4 cup cocoa powder
• 1 cup malted milk powder
• 1/4 cup water
• 1 cup chopped nuts

Instructions:

1. Preheat and Prepare:

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   • Preheat your oven to 350°F (175°C). Grease a baking sheet and set aside.

2. Cream Butter and Sugar:

   • In a large mixing bowl, beat together the butter and sugar until light and fluffy.

3. Incorporate Eggs and Vanilla:

   • Add the egg and vanilla extract to the creamed mixture. Beat well until fully combined.

4. Sift Dry Ingredients:

   • In a separate bowl, sift together the all-purpose flour, baking powder, salt, cocoa powder, and malted milk powder.

5. Alternate Mixing:

   • Gradually add the sifted dry ingredients to the creamed mixture, alternating with the water. Mix until a smooth dough forms.

6. Fold in Nuts:

   • Gently fold in the chopped nuts until evenly distributed throughout the dough.

7. Chill Dough:

   • Cover the dough and chill it in the refrigerator for at least 2 hours. This helps the dough firm up for easier handling.

8. Shape and Bake:

   • Using a teaspoon, drop rounded spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

9. Bake to Perfection:

   • Place the baking sheet in the preheated oven and bake the cookies for approximately 12 minutes, or until they are set and lightly golden around the edges.

10. Cool and Enjoy:

    • Once baked, remove the cookies from the oven and transfer them to a wire rack to cool completely.

Serving:

Enjoy these delightful Malted Chocolate Drops with a glass of cold milk or your favorite hot beverage. They’re perfect for sharing at gatherings, parties, or simply as a special treat for yourself.

Nutritional Information:

• Calories: 1150.1
• Fat: 52.9g
• Saturated Fat: 22.8g
• Cholesterol: 187.5mg
• Sodium: 977.3mg
• Carbohydrates: 151.9g
• Fiber: 5.8g
• Sugar: 81.7g
• Protein: 22.9g

Recipe Yield:

This recipe yields approximately 4 dozen delicious Malted Chocolate Drops, ensuring there’s plenty to go around and share with loved ones.

Keywords:

Dessert, Cookie & Brownie, Fruit, Nuts, Christmas, < 30 Mins

Cooking Time Breakdown:

So why wait? Gather your ingredients and embark on a culinary adventure to create these irresistible Malted Chocolate Drops. With their rich flavor and enticing aroma, they’re bound to become a cherished favorite in your recipe collection.