🍷✨ Indulge in the luscious world of homemade delights with our exquisite Port Wine Jelly recipe from lovewithrecipes.com! This tantalizing creation brings together the rich notes of port wine and the sweetness of sugar, culminating in a jar of divine perfection that’s perfect for gifting or elevating your culinary adventures. 🌟
Port Wine Jelly Recipe
Prep Time | Cook Time | Total Time | Recipe Yield |
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0 mins | Variable | Variable | 1 batch |
Ingredients:
- 3 cups sugar
- 2 cups port wine
- 1/2 bottle liquid pectin
Nutritional Information (Per Batch):
- Calories: 3077.2
- Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 42.5mg
- Carbohydrates: 664.5g
- Fiber: 0g
- Sugar: 636.2g
- Protein: 0.9g
Rating: ⭐⭐⭐⭐⭐ (from 6 reviews)
Keywords: < 15 Mins, Canning, Easy
Recipe Category: Jellies
Instructions:
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🔥 Begin your culinary journey by heating 3 cups of sugar and 2 cups of port wine in the top of a double boiler. Allow the mixture to dance over rapidly boiling water, stirring with passion and commitment, until the sugar dissolves into the velvety embrace of the port wine. This should take approximately 3 minutes, and you’ll find yourself immersed in the delightful aromas that waft through your kitchen.
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🔄 As the sugar dissolves and the symphony of flavors intensifies, remove the heavenly concoction from the heat. With a swift and graceful motion, stir in half a bottle of liquid pectin, ensuring a seamless integration of this magical ingredient into the elixir you’ve crafted. This step is crucial for achieving the perfect jelly consistency that will leave your taste buds singing.
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🌪️ The moment of glory has arrived! With precision and a touch of theatrical flair, immediately pour your velvety jelly into hot sterilized jars, allowing it to gracefully cascade into its designated sanctuary. Leave just the right amount of space, approximately 1/2 inch from the top, creating an aesthetically pleasing and practical headspace.
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🧼 Wipe the rims of your jars with the care and attention reserved for the finest of treasures. This step ensures a clean and polished presentation, enhancing the overall experience of savoring your homemade Port Wine Jelly.
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🤲 Seal the deal! As the final act of this culinary opera, seal your jars as directed. Whether it’s the satisfying pop of a lid or the click of a closure, this step marks the culmination of your efforts, preserving the essence of your creation for future moments of delight.
🎁 Your Port Wine Jelly is now a masterpiece, ready to be shared, savored, and gifted to those who appreciate the artistry of homemade goodness. Revel in the joy of creating something extraordinary, and let the flavors transport you to a realm of culinary bliss! 🍇🍯✨