Vanilla Sugar Recipe
Overview:
Indulge in the delightful aroma and flavor of homemade Vanilla Sugar! This simple recipe requires just two ingredients and a few minutes of your time. Perfect for adding a touch of sweetness and a hint of vanilla to your favorite desserts, beverages, or baked goods. 🍨✨
- Preparation Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 cups
- Category: Dessert
- Keywords: Christmas, < 15 Mins, Easy
Ingredients:
- 2 vanilla beans
- 2 cups sugar
Instructions:
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Prepare the Vanilla Beans:
- Begin by preparing the vanilla beans. Using a sharp knife, carefully slice the vanilla beans lengthwise to expose the seeds within.
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Blend the Vanilla Beans:
- Place the prepared vanilla beans into the container of an electric blender. Process the vanilla beans until they are finely powdered.
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Combine with Sugar:
- Once the vanilla beans are powdered, add the sugar to the blender container.
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Blend Until Fine:
- Process the mixture again until the sugar is finely infused with the vanilla flavor. The aroma will be absolutely delightful!
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Store Properly:
- Transfer the vanilla sugar into an airtight container to maintain its freshness and flavor. Store in a cool, dry place away from direct sunlight.
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Enjoy:
- Your homemade vanilla sugar is now ready to use! Sprinkle it over freshly baked goods, stir it into your morning coffee or tea, or use it to sweeten desserts. The possibilities are endless!
Nutritional Information (per serving):
- Calories: 774
- Fat Content: 0g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 0mg
- Carbohydrate Content: 200g
- Fiber Content: 0g
- Sugar Content: 199.8g
- Protein Content: 0g
Tips:
- For best results, choose high-quality vanilla beans to infuse the sugar with the most aromatic and flavorful notes.
- Vanilla sugar makes a wonderful homemade gift for friends and family during the holiday season or special occasions. Simply package it in decorative jars or containers for a thoughtful and personalized touch.
- Experiment with different varieties of sugar, such as granulated sugar, cane sugar, or even powdered sugar, to create unique flavor profiles.
- Feel free to adjust the intensity of the vanilla flavor by adding more or fewer vanilla beans to the recipe according to your personal preference.
Conclusion:
Making your own Vanilla Sugar at home is not only easy but also incredibly rewarding. With just a few simple steps, you can elevate your culinary creations with the warm and comforting essence of vanilla. Whether you’re baking cookies, whipping up a batch of homemade ice cream, or simply sweetening your favorite beverages, this homemade vanilla sugar is sure to become a staple in your kitchen. Enjoy the sweet indulgence! 🌟