White Chocolate Mousse with Raspberry Coulis 🍫🍓
Description:
Indulge in the divine decadence of this White Chocolate Mousse with Raspberry Coulis! Perfect for special occasions like Christmas or any time you crave a luxurious dessert. Using creamy White Toblerone Chocolate adds a touch of extravagance, making each bite a delightful experience. The festive colors of red and white, along with the garnish of fresh mint leaves, make it visually appealing and perfect for any celebration.
- Prep Time: 30 minutes
- Total Time: 30 minutes
- Servings: 6
Ingredients:
- 300g white chocolate (2 bars of 100g each plus half)
- 250g eggs (approximately 5 eggs)
- 2 tsp vanilla extract
- 1 tsp gelatin
- 2 tbsp water
- 1/4 cup raspberries
- 1 cup caster sugar
Instructions:
| Step | Description |
|---|---|
| 1 | Combine the cream and chocolate in a saucepan, and stir over low heat until the chocolate is melted. |
| 2 | Blend the eggs and vanilla extract until smooth. |
| 3 | Pour in the chocolate mixture slowly and continue to blend as you pour. |
| 4 | Now pour the Chocolate Mousse mixture into 6 lightly greased moulds. |
| 5 | Cover and refrigerate until set. |
| 6 | Prepare the Raspberry Coulis by pureeing the raspberries with caster sugar to taste then sieve. |
| 7 | TO SERVE: unmould the White Chocolate Mousses onto serving plates, and pour Raspberry Coulis around each mousse. |
| 8 | Garnish each plate with a couple of fresh mint leaves and 2-3 raspberries. |
| 9 | Enjoy your delightful creation! |
Nutritional Information (per serving):
- Calories: 442
- Fat Content: 32.8g
- Saturated Fat Content: 19.5g
- Cholesterol Content: 133.1mg
- Sodium Content: 78.4mg
- Carbohydrate Content: 32.4g
- Fiber Content: 3.4g
- Sugar Content: 27.2g
- Protein Content: 6.6g
Keywords:
Raspberries, Berries, Fruit, Christmas, < 30 Mins, No Cook, Easy
Notes:
- This recipe calls for White Toblerone Chocolate, which adds a unique flavor profile. However, you can use any high-quality white chocolate for equally delicious results.
- Ensure the chocolate mixture is cooled slightly before adding it to the eggs to prevent scrambling.
- Adjust the sweetness of the Raspberry Coulis according to your preference by adding more or less caster sugar.
- Feel free to customize the garnish with other seasonal fruits or edible flowers for a personalized touch.
