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Easy Baked Sugar Cookies from Refrigerated Dough

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Sugar Cookies (Refrigerated Dough – Baked)

These delicious sugar cookies, made from pre-prepared refrigerated dough and baked to perfection, offer a delightful balance of sweetness and texture. With a soft and slightly crisp edge, they are the perfect treat for any occasion. Enjoy them as a quick and easy dessert that’s ready in no time!

Nutritional Information (Per Serving):

  • Energy: 489 kcal
  • Protein: 4.7 g
  • Total Fat: 23.1 g
    • Saturated Fat: 5.9 g
  • Carbohydrates: 65.6 g
    • Sugar: 40.36 g
    • Dietary Fiber: 0.9 g
  • Minerals:
    • Calcium: 90 mg
    • Iron: 1.84 mg
    • Magnesium: 8 mg
    • Phosphorus: 187 mg
    • Potassium: 163 mg
    • Sodium: 362 mg
    • Zinc: 0.27 mg
    • Copper: 0.041 mcg
    • Manganese: 0.289 mg
    • Selenium: 3.5 mcg
  • Vitamins:
    • Vitamin C: 0 mg
    • Thiamin (Vitamin B1): 0.182 mg
    • Riboflavin (Vitamin B2): 0.122 mg
    • Niacin (Vitamin B3): 2.412 mg
    • Vitamin B6: 0.023 mg
    • Folate (Vitamin B9): 9 mcg
    • Vitamin B12: 0.07 mcg
    • Vitamin A: 12 mcg
    • Vitamin E: 0.21 mg
    • Vitamin D2: 0 mcg

These cookies provide a good amount of energy with a satisfying sweetness, thanks to the 40 grams of sugar per serving. They are also a source of calcium, iron, and phosphorus, contributing to your daily nutritional intake. While they are higher in fat and sugar, they can be enjoyed as an occasional indulgence within a balanced diet.

Allergen Information:

These cookies may contain common allergens, including wheat, gluten, and dairy products. Always check the packaging or consult with the manufacturer for more specific allergen details before consumption.

Dietary Preferences:

This recipe is not suitable for individuals with gluten intolerance, dairy allergies, or vegan diets, as it contains both wheat-based ingredients and dairy products like butter.

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