Easy Blueberry Bliss Coffee Cake

The recipe you’ve provided seems to be a concise and straightforward method for making a Shortcut Blueberry Coffee Cake. Here’s a detailed breakdown and some additional insights:

Shortcut Blueberry Coffee Cake

CookTime: 30 minutes
PrepTime: 5 minutes
TotalTime: 35 minutes
Description: Make and share this Shortcut Blueberry Coffee Cake recipe from lovewithrecipes.com.
RecipeCategory: Breads
Keywords: Berries, Fruit, Less than 60 Minutes, Easy

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Ingredients:

• 1 egg
• 2 tablespoons water
• 1 cup brown sugar
• 1/2 teaspoon cinnamon
• 1/3 cup oil
• 1 cup blueberries (rinsed and drained)

Nutritional Information (per serving):

• Calories: 149
• Fat: 8.1g
  • Saturated Fat: 1.3g
• Cholesterol: 52.9mg
• Sodium: 25.4mg
• Carbohydrates: 18.4g
  • Fiber: 0.3g
  • Sugar: 17.7g
• Protein: 1.6g

Instructions:

1. Rinse and drain the blueberries. Set them aside.
2. Preheat your oven to 350°F (175°C).
3. Pour the oil into an 8 to 9-inch square or round baking pan.
4. Add the cake mix, egg, and water into the pan.
5. Stir with a fork until well blended.
6. Sprinkle the blueberries, brown sugar, and cinnamon over the batter.
7. Fold the ingredients gently into the batter using a fork.
8. Bake in the preheated oven for about 30 minutes, or until a toothpick inserted into the center comes out clean.

Recipe Notes:

• This recipe is designed to be quick and easy, perfect for a delicious coffee cake with minimal effort.
• Ensure the blueberries are evenly distributed to enjoy bursts of fruitiness in every bite.
• The brown sugar and cinnamon topping adds a delightful sweetness and spice to complement the berries.
• Serve warm or at room temperature with a cup of coffee or tea for a delightful treat.

Reviews:

• Aggregated Rating: 5 stars (based on 3 reviews)
• User Comments: Users have praised the simplicity and great taste of this coffee cake. It’s loved for its moist texture and flavorful blueberries.

This Shortcut Blueberry Coffee Cake recipe not only promises a delicious outcome but also fits well within the category of quick breads that are ideal for breakfast or dessert.