Welcome to Love With Recipes! Today, weβre diving into a delightful recipe for Bread Machine French Style Bread. This recipe is perfect for those who adore the crusty, airy texture of French bread but prefer the ease of using a bread machine. Whether you’re a seasoned baker or just starting out, this simple yet flavorful bread is sure to impress. π₯β¨
French Style Bread in a Bread Machine
Total Time: 3 hours 5 minutes
Prep Time: 5 minutes
Cook Time: 3 hours
Category: Yeast Breads
Keywords: Breads, Vegan, Low Cholesterol, Healthy, Bread Machine, Small Appliance, < 4 Hours, Easy
Ingredients:
- 1 1/4 cups warm water (110Β°F or 45Β°C)
- 1 1/4 teaspoons salt
- 1 teaspoon sugar
- 3 2/3 cups all-purpose flour
- 1 1/2 teaspoons dry active yeast
Instructions:
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Prepare the Bread Machine:
- Start by adding the warm water to the baking pan of your bread machine. Ensure the water is not too hot, as this could kill the yeast.
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Add the Ingredients:
- Carefully measure and add the salt and sugar to the warm water. Stir gently to dissolve the sugar and distribute the salt evenly.
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Incorporate the Flour:
- Gradually add the all-purpose flour on top of the water mixture. Itβs important to layer the flour so that it doesnβt become clumpy.
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Add the Yeast:
- Sprinkle the dry active yeast over the top of the flour. Avoid stirring; let the yeast settle on top of the flour layer.
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Select the Bread Machine Settings:
- Place the baking pan into the bread machine. Set your bread machine to the French Bread setting (usually setting 6 for Black & Decker machines) with a baking cycle of 3 hours 30 minutes.
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Start the Machine:
- Close the lid and start the bread machine. It will mix, knead, rise, and bake the bread automatically.
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Cool and Serve:
- Once the baking cycle is complete, carefully remove the bread pan from the machine. Let the bread cool on a wire rack before slicing to ensure a perfect texture.
This French Style Bread is crusty on the outside and soft and fluffy on the insideβa perfect accompaniment to any meal or enjoyed on its own with a bit of butter. Whether you’re a novice baker or a bread-making pro, this recipe will become a staple in your kitchen. Enjoy the aroma and taste of freshly baked bread right from your bread machine! π₯π
For more delicious recipes and baking tips, visit us at Love With Recipes. Happy baking! π