recipes

Easy Bruster’s Strawberry Shortcake Copycat Recipe

Average Rating
No rating yet
My Rating:

Bruster’s Strawberry Shortcake (Copycat)
Prep Time: 5 minutes
Total Time: 5 minutes
Category: Dessert
Servings: 4


Description

Craving a classic, refreshing dessert that feels both indulgent and light? Bruster’s Strawberry Shortcake is a delightful treat that brings together the comforting richness of vanilla ice cream, the sweetness of strawberries, and the indulgence of pound cake โ€“ all crowned with a luscious cherry on top. This simple yet elegant dessert is not only a favorite at dessert tables but also a quick and easy go-to for busy days when you want something sweet without the hassle of baking. With just a few ingredients and minimal prep time, this strawberry shortcake is sure to impress everyone, from kids to adults.


Ingredients

Ingredient Quantity Notes
Pound cake slices 2 slices Fresh or store-bought
Vanilla ice cream 6 scoops Creamy, soft vanilla ice cream
Fresh strawberries 5-6 medium Sliced
Whipped cream To taste For topping
Maraschino cherry 1 For garnish

Nutritional Information (Per Serving)

Nutrient Amount
Calories 945.7 kcal
Total Fat 30.9 g
Saturated Fat 18.6 g
Cholesterol 208 mg
Sodium 405.9 mg
Total Carbohydrates 165.8 g
Dietary Fiber 2.6 g
Sugars 77.1 g
Protein 9.6 g

Instructions

  1. Prepare the Base
    In a large serving bowl, neatly layer the slices of pound cake at the bottom. This will serve as the hearty base of your dessert, offering a soft yet firm texture that contrasts beautifully with the smoothness of the ice cream and strawberries.

  2. Layer the Ice Cream
    Spoon generous scoops of vanilla ice cream on top of the pound cake. The ice cream should slightly melt and spread across the cake, creating a creamy, rich layer that balances the other ingredients.

  3. Add Fresh Strawberries
    Layer the fresh, sliced strawberries over the ice cream. The bright red berries will not only add a pop of color to your dessert but also infuse a sweet, fruity flavor that complements the richness of the ice cream and cake.

  4. Top with Whipped Cream
    Finish the dessert by adding a light, fluffy layer of whipped cream on top. The whipped cream adds a light, airy texture that contrasts with the denser layers below and makes for a visually stunning finish.

  5. Garnish with Maraschino Cherry
    Place a single maraschino cherry on top to add a final, festive touch. The cherry adds a small but important burst of color and a sweet tang that balances out the other rich flavors.

  6. Serve & Enjoy
    Serve immediately and enjoy this indulgent, yet simple, version of the classic strawberry shortcake. Whether youโ€™re serving it at a family gathering, a picnic, or just a casual evening at home, this dessert is sure to please.


Why Youโ€™ll Love It

  • Quick and Easy: Ready in just 5 minutes, this dessert requires minimal effort, making it perfect for a spontaneous treat or when you’re short on time.
  • Kid-Friendly: With ingredients like vanilla ice cream and strawberries, this is a hit with kids and adults alike, making it an excellent choice for family gatherings.
  • Customizable: Feel free to add more layers of fruit, different types of cake, or other toppings like chocolate sauce or nuts to make this dessert your own.

Helpful Tips

  • For Extra Flavor: Try adding a drizzle of strawberry syrup or a sprinkle of cinnamon to the whipped cream for an added layer of flavor.
  • Fresh vs. Frozen Strawberries: While fresh strawberries offer the best flavor and texture, frozen strawberries can be used in a pinch. Simply thaw them out and slice them before serving.
  • Make it Healthier: To make a lighter version, you can opt for sugar-free ice cream or use a low-fat pound cake.

Enjoy this quick, easy, and utterly delicious version of Bruster’s Strawberry Shortcake โ€“ perfect for any occasion!

My Rating:

Loading spinner
Back to top button