๐โจ Candied Citrus Peel Recipe โจ๐
Indulge your taste buds with the delightful and easy-to-make Candied Citrus Peel recipe from lovewithrecipes.com. This sweet treat is not only a dessert delight but also a healthy option, perfect for those watching their cholesterol and looking for a quick and easy dish that takes less than 30 minutes to prepare. Let’s dive into the culinary magic of creating this heavenly candied citrus peel that boasts a 5-star aggregated rating from 8 reviews!
๐ฉโ๐ณ Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | Lemons |
| 1/4 | Oranges |
| 1/2 | Granulated Sugar |
| Water |
๐ฐ๏ธ Cooking Time: Not specified
โณ Preparation Time: 30 minutes
โ Total Time: 30 minutes
๐ Instructions:
-
Prepare the Citrus Peel:
- Using a swivel-bladed vegetable peeler, skillfully remove the peel from the lemons and oranges, ensuring to leave behind the bitter white pith.
- Take a sharp knife and cut the peel into strips based on your intended use. For those decadent cakes or tarts, opt for matchstick strips; if you’re planning to dip them in chocolate, cut the peel into larger, more luscious strips.
-
Blanching Process:
- Place the citrus peel strips in a small saucepan, covering them with cold water.
- Bring the water to a gentle boil, then promptly drain the peel, refreshing it under cold running water.
- Return the blanched peel to the saucepan, adding the granulated sugar and 1/2 cup of water.
-
Candying Magic:
- Over moderate heat, let the citrus peel dance in the pan until the liquid has evaporated, leaving behind a bright and shiny candied exterior.
-
Cooling & Storing:
- Spread the candied peel strips on a sheet of foil, allowing them to cool while ensuring the strips remain separated.
- Once cooled, transfer the citrus peel delicacies into a sealed jar and let them rest in the refrigerator, preserving their magic for up to 6 months.
๐ Nutritional Information (Per Serving):
- Calories: 61
- Fat Content: 0.1g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 1.9mg
- Carbohydrate Content: 16.6g
- Fiber Content: 1.2g
- Sugar Content: 13.6g
- Protein Content: 0.5g
๐จโ๐ฉโ๐งโ๐ฆ Servings: 4
๐ฝ๏ธ Yield: 1 cup
๐ Elevate your dessert game with this Candied Citrus Peel recipe โ a symphony of flavors that captivate your senses, proving that simplicity can indeed be spectacular. Try it today, and let the citrusy enchantment begin! ๐๐ฌ
