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Easy Creamy Crab Spread with Lemon and Horseradish

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Seafood Delight

Experience the simple yet decadent pleasure of this Seafood Delight, a spread that captures the essence of effortless elegance. This recipe, which I first encountered at a delightful dinner party, quickly became a favorite due to its delightful blend of flavors and ease of preparation. With just a few ingredients, you can create a scrumptious appetizer that’s perfect for any gathering. Serve it with a variety of crackers to elevate your snacking experience.

Ingredients

  • 1 package of cream cheese (8 ounces), softened
  • 1 tablespoon lemon juice
  • 1 cup crab meat, cooked and shredded
  • 1/4 cup seafood sauce
  • 1 tablespoon prepared horseradish

Instructions

  1. Prepare the Cream Cheese Base: Begin by placing the softened cream cheese into a mixing bowl. Using an electric mixer or a wooden spoon, beat the cream cheese until it becomes smooth and creamy. This step ensures that the base of your spread is silky and easy to work with.

  2. Spread the Cream Cheese: Transfer the smooth cream cheese mixture onto a 10-inch serving plate, spreading it evenly with a spatula to create a uniform layer. This will serve as the creamy foundation for your seafood topping.

  3. Mix the Seafood Topping: In a separate bowl, combine the shredded crab meat, seafood sauce, prepared horseradish, and lemon juice. Stir the mixture thoroughly until all ingredients are well incorporated and the flavors meld together harmoniously.

  4. Assemble the Delight: Spoon the seafood mixture over the prepared cream cheese layer, spreading it evenly with the back of the spoon or a spatula. The result should be a vibrant, flavorful topping that complements the smooth cream cheese base beneath it.

  5. Serve: Your Seafood Delight is now ready to be enjoyed! Arrange a selection of assorted crackers around the spread and serve immediately. This dish pairs beautifully with crisp, buttery crackers that provide a perfect balance to the creamy and zesty topping.

Nutrition Information

  • Calories: 482.2
  • Fat Content: 40.3 grams
  • Saturated Fat: 25 grams
  • Cholesterol: 160.4 milligrams
  • Sodium: 1140.5 milligrams
  • Carbohydrates: 6.6 grams
  • Fiber: 1 gram
  • Sugar: 2.7 grams
  • Protein: 24.5 grams

Tips

  • Crab Meat: For the freshest flavor, use lump crab meat. If fresh crab is not available, canned crab meat will work as a substitute.
  • Crackers: Experiment with different types of crackers, such as water crackers, rye crisps, or even crostini, to find your preferred pairing.
  • Make Ahead: This spread can be made a day in advance. Simply cover it with plastic wrap and refrigerate until ready to serve. The flavors will develop even more as it sits.

Whether you’re hosting a casual get-together or just looking for a quick and tasty treat, this Seafood Delight is sure to impress. Enjoy the ease of preparation and the delightful flavors that make this spread a true crowd-pleaser!

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