Vanilla Frosting (Creamy Dry Mix)
Indulge in the smooth, creamy goodness of this classic vanilla frosting, made with a convenient dry mix and prepared using margarine for a rich, buttery texture. This versatile frosting is perfect for cakes, cupcakes, and cookies, bringing a sweet, delicate flavor that complements a wide variety of baked treats.
Nutritional Information (per serving):
Nutrient | Amount |
---|---|
Energy | 413 kcal |
Protein | 0.34 g |
Fat | 12.74 g |
Saturated Fat | 1.74 g |
Carbohydrates | 74.28 g |
Fiber | 0.1 g |
Sugar | 0.0 g |
Calcium | 6.0 mg |
Iron | 0.01 mg |
Magnesium | 2.0 mg |
Phosphorus | 6.0 mg |
Potassium | 10.0 mg |
Sodium | 114.0 mg |
Zinc | 0.01 mg |
Copper | 0.028 mcg |
Manganese | 0.0 mg |
Selenium | 0.6 mcg |
Vitamin C | 0.0 mg |
Thiamin (B1) | 0.001 mg |
Riboflavin (B2) | 0.006 mg |
Niacin (B3) | 0.003 mg |
Vitamin B6 | 0.002 mg |
Folate | 0.0 mcg |
Vitamin B12 | 0.01 mcg |
Vitamin A | 80.0 mcg |
Vitamin E | 0 mg |
Vitamin D2 | 0.0 mcg |
Allergen Information:
- Contains: Wheat (gluten), Soy (from margarine), and Milk (from margarine).
- May contain traces of: Eggs and Tree Nuts (depending on the manufacturing process).
Dietary Preferences:
- Vegetarian-friendly (if margarine used is plant-based)
- Not suitable for vegans (due to the inclusion of margarine, which may contain dairy)
- Gluten: Contains wheat gluten
- Dairy: Contains milk (from margarine)
Advice:
This frosting is a go-to option when you need a quick and simple way to elevate the flavor of your desserts. It’s best used in combination with light, airy cakes or cookies to balance the sweetness. If you’re looking to reduce the fat content, consider substituting the margarine with a lighter spread or a plant-based alternative, though this may slightly alter the texture. For those who enjoy a stronger vanilla flavor, feel free to add a drop of pure vanilla extract to the mix!
Conclusion:
Whether you’re decorating cupcakes for a special occasion or adding a final touch to your family cake recipe, this creamy vanilla frosting made from a dry mix offers a sweet, reliable option. Its smooth texture, combined with its delicate vanilla flavor, makes it a perfect topping for any baked creation.