Food Ingredients info

Easy Frozen Salisbury Steak with Gravy – Quick & Delicious Meal

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Salisbury Steak with Gravy (Frozen)

  • Energy: 149 kcal
  • Protein: 6.98 g
  • Total Fat: 10.47 g
    • Saturated Fat: 3.98 g
  • Carbohydrates: 6.78 g
    • Fiber: 1.0 g
    • Sugar: 0.26 g
  • Minerals:
    • Calcium: 47 mg
    • Iron: 0.95 mg
    • Magnesium: 17 mg
    • Phosphorus: 127 mg
    • Potassium: 144 mg
    • Sodium: 509 mg
    • Zinc: 0.75 mg
    • Copper: 0.083 mcg
    • Manganese: 0.174 mg
    • Selenium: 7.5 mcg
  • Vitamins:
    • Vitamin C: 0.0 mg
    • Thiamine (B1): 0.059 mg
    • Riboflavin (B2): 0.118 mg
    • Niacin (B3): 1.32 mg
    • Vitamin B6: 0.131 mg
    • Folate: 13 mcg
    • Vitamin B12: 0.41 mcg
    • Vitamin A: 2 mcg
    • Vitamin E: 0.23 mg
    • Vitamin D2: 0.0 mcg

This Salisbury Steak with Gravy is a convenient and flavorful frozen meal option, providing a balanced mix of protein, fats, and carbohydrates along with essential vitamins and minerals.

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