Lemon Pudding (Dry Mix Preparation)
This delightful lemon pudding is made using a dry mix, with a simple preparation process that requires sugar, egg yolk, and water. The combination of these ingredients results in a refreshing, tangy dessert perfect for any occasion.
Nutritional Information (Per Serving)
Nutrient | Amount |
---|---|
Energy | 109.0 kcal |
Protein | 0.65 g |
Total Fat | 1.12 g |
Saturated Fat | 0.382 g |
Carbohydrates | 24.2 g |
Dietary Fiber | 0.0 g |
Sugar | 13.51 g |
Calcium | 8.0 mg |
Iron | 0.13 mg |
Magnesium | 1.0 mg |
Phosphorus | 16.0 mg |
Potassium | 6.0 mg |
Sodium | 63.0 mg |
Zinc | 0.1 mg |
Copper | 0.013 mcg |
Manganese | 0.005 mg |
Selenium | 2.4 mcg |
Vitamin C | 0.0 mg |
Thiamin (Vitamin B1) | 0.006 mg |
Riboflavin (Vitamin B2) | 0.023 mg |
Niacin (Vitamin B3) | 0.003 mg |
Vitamin B6 | 0.012 mg |
Folate | 4.0 mcg |
Vitamin B12 | 0.06 mcg |
Vitamin A | 15.0 mcg |
Vitamin E | 0.1 mg |
Vitamin D2 | 0.0 mcg |
Allergen Information
- Contains: Eggs
- May contain traces of: Dairy, Wheat (depending on the specific dry mix brand)
Dietary Preferences
- Suitable for Vegetarians (if dairy is excluded)
- Not suitable for Vegans (contains egg yolks)
- May not be suitable for individuals with egg allergies
Advice
Lemon pudding is a versatile dessert that can be enjoyed on its own or paired with fresh fruit, whipped cream, or a sprinkle of zest for added flavor. You can also experiment by adding a spoonful of lemon curd or a touch of vanilla extract for a twist on the classic taste. To reduce sugar intake, try adjusting the sugar quantity based on personal preference.

Conclusion
This lemon pudding, with its smooth texture and bright, citrusy flavor, offers a quick and easy way to bring a refreshing treat to your table. Ideal for those looking for a simple yet satisfying dessert, it brings the balance of sweetness and tang in every spoonful. With a variety of ways to personalize it, this pudding is sure to become a favorite among those who enjoy light, citrus-inspired desserts.