Microwave Fried Rice Recipe
This Microwave Fried Rice is a game-changer when you need a quick and easy side dish. It’s perfect for busy weeknights, satisfying kids’ hunger pangs, or even for a brunch gathering. With the right balance of savory flavors, this dish can stand on its own or be paired with your favorite mains. It’s one of those recipes that’s not only simple but also forgiving. If you’re feeling adventurous, feel free to add your twist, but this version is perfectly delicious without much fuss.
Ingredients
| Ingredient | Quantity |
|---|---|
| White Rice (medium grain) | 1 cup |
| Water | 1 ½ cups |
| Onion (chopped) | 1 medium onion |
| Bacon (diced) | 1 slice |
| Tomato Sauce | 2 tablespoons |
| Soy Sauce | 1 tablespoon |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 159 kcal |
| Fat | 3.7 g |
| Saturated Fat | 0.8 g |
| Cholesterol | 1.8 mg |
| Sodium | 205.7 mg |
| Carbohydrates | 27.8 g |
| Fiber | 0.8 g |
| Sugar | 0.9 g |
| Protein | 3 g |
Instructions
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Combine Ingredients: Begin by placing the rice, water, chopped onion, diced bacon, tomato sauce, and soy sauce in a microwave-safe container. Stir everything together to ensure the rice is evenly coated with the sauces.
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Microwave the Rice: Cover the container with a microwave-safe lid or plate and microwave on high for 20 minutes. This will cook the rice while allowing the flavors to infuse.
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Resting Time: Once the cooking time is complete, leave the rice covered for about 5 minutes. This step allows the rice to finish cooking and steam to set in.
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Stir and Serve: After resting, give the rice a good stir to ensure everything is well-mixed and serve it hot. You can garnish with fresh herbs or additional soy sauce if desired.
Why You’ll Love This Recipe
- Quick & Easy: In just under 40 minutes, you’ll have a flavorful, filling side dish with minimal effort.
- Customizable: Add extra veggies or proteins (like peas, carrots, or even chicken) to make it a complete meal.
- Microwave Convenience: Forget about frying the rice in a pan. This method saves time and avoids the mess.
Whether it’s a quick lunch, a snack, or a side dish for dinner, this Microwave Fried Rice hits the spot every time. Give it a try, and you’ll see why it’s so popular with the kids—and the adults too!
