Strawberry Pie Recipe: A Quick, Refreshing Dessert for Any Occasion
This Strawberry Pie recipe, shared with me by my wonderful friend Mabel, is one of those timeless classics that never fails to impress. It’s incredibly easy to make, wonderfully refreshing, and perfect for celebrating the sweet season of fresh strawberries. The best part? You can prepare this indulgent treat in under 15 minutes, using just a few simple ingredients, with the help of your microwave. Whether you’re hosting a casual get-together or simply treating yourself, this strawberry pie will quickly become a family favorite.
Recipe Overview:
- Total Time: 15 minutes (excluding chill time)
- Prep Time: 10 minutes
- Cook Time: 5 minutes (in the microwave)
- Category: Dessert
- Servings: 1 pie
- Difficulty: Easy
Ingredients:
| Ingredient | Quantity |
|---|---|
| Fresh strawberries | 1 cup |
| White sugar | 3/4 cup |
| Salt | 1/2 tsp |
| Hot water | 1/2 cup |
| Cornstarch | 4 tsp |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 1835.3 kcal |
| Fat Content | 64 g |
| Saturated Fat | 15.6 g |
| Cholesterol | 0 mg |
| Sodium | 2149.3 mg |
| Carbohydrates | 308.9 g |
| Fiber | 14.9 g |
| Sugar | 177 g |
| Protein | 15.5 g |
Instructions:
-
Prepare the Strawberries:
Start by washing the fresh strawberries thoroughly. Remove the stems and cut each berry in half. Set aside to ensure that all the berries are ready for the next step. -
Mix the Dry Ingredients:
In a microwave-safe dish or pitcher (at least 6 cups), combine the white sugar, salt, and cornstarch. Stir the dry ingredients together to ensure they are evenly mixed. -
Add Water Gradually:
Slowly pour in the hot water, stirring continuously to dissolve the dry ingredients. This will create the base for your strawberry filling. Make sure the water is hot but not boiling, as it helps the cornstarch dissolve and thicken the mixture. -
Add Half of the Strawberries:
Gently add half of the prepared strawberries to the mixture in the microwave dish. Stir well to incorporate them with the sugar-water mixture, ensuring that the fruit is coated evenly. -
Microwave the Mixture:
Place the dish in the microwave and heat on high for 5 minutes. Be sure to stir halfway through to ensure that the mixture is thickening evenly. After 5 minutes, the mixture should be thick and bubbly. -
Cool the Filling:
Remove the dish from the microwave and allow the strawberry mixture to cool for a few minutes. The filling will continue to thicken as it cools down. -
Add the Remaining Strawberries:
Once the mixture has cooled, stir in the remaining fresh strawberries. This will give the pie its vibrant, fresh texture and flavor. -
Assemble the Pie:
Pour the strawberry filling into a pre-baked pie shell. Use a spatula to spread the mixture evenly and ensure it’s well-distributed in the crust. -
Chill the Pie:
Place the pie in the refrigerator and allow it to chill completely. This step is important to ensure the filling sets properly and gives the pie that smooth, delicious texture we all love. -
Serve and Garnish:
Once the pie has fully chilled, it’s time to serve! Top with a dollop of whipped cream or any other garnish of your choice for an extra indulgent touch.
Pro Tips:
- Pie Shell Options: You can use a store-bought graham cracker crust or bake your own traditional pie crust for a more homemade touch.
- Whipped Cream Alternatives: If you’re looking to keep things lighter, try serving the pie with a dollop of low-fat whipped topping or even Greek yogurt for a creamy, tangy twist.
- Fresh vs Frozen Strawberries: Fresh strawberries are ideal for this recipe, but if they’re out of season, frozen strawberries can be substituted. Just make sure to thaw them before use.
Why You’ll Love This Strawberry Pie:
- Quick and Easy: With just a few ingredients and a 15-minute prep time, this strawberry pie is perfect for last-minute gatherings or when you’re craving something sweet but don’t have a lot of time.
- Fresh and Flavorful: The combination of fresh strawberries and a rich, sweet filling makes for a dessert that’s bursting with flavor and light on your palate.
- Customizable: You can adjust the sweetness by adding more or less sugar, and you can even experiment with different pie crusts to suit your taste.
Whether you’re looking for a treat for a summer picnic, a family gathering, or just a simple dessert to satisfy your sweet tooth, this Strawberry Pie is sure to delight. It’s light, refreshing, and so easy to make—what more could you ask for?
