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Easy Peanut Butter Syrup for Waffles, Pancakes, and French Toast

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Peanut Butter Syrup Recipe

Cook Time: 5 minutes
Prep Time: 2 minutes
Total Time: 7 minutes
Category: Breakfast
Servings: 3

Description

Treat your taste buds to a sweet and creamy Peanut Butter Syrup that will elevate any breakfast dish! This easy-to-make recipe from lovewithrecipes.com combines the rich flavor of peanut butter with a smooth, syrup-like consistency, perfect for drizzling over waffles, pancakes, or French toast. Quick to prepare, this syrup is sure to become a family favorite in no time!

Ingredients

Ingredient Quantity
Creamy peanut butter 1/2 cup
Maple syrup 1/4 cup

Nutritional Information (Per Serving)

Nutrient Amount
Calories 248.9
Total Fat 10.8g
Saturated Fat 2.2g
Cholesterol 0mg
Sodium 141.6mg
Carbohydrates 36.4g
Fiber 1.7g
Sugars 19.3g
Protein 5.4g

Instructions

  1. Combine the ingredients: In a small saucepan, add the creamy peanut butter and maple syrup. Place the saucepan over low heat and stir the mixture constantly until the peanut butter is fully melted, and the syrup is smooth and well combined.

  2. Serve: Once the syrup is ready, drizzle it generously over your favorite breakfast items, such as waffles, pancakes, or French toast. This syrup will add the perfect amount of richness and sweetness to your morning meal.

  3. Optional microwave method: If you’re short on time, this recipe can also be made in the microwave. Simply combine the peanut butter and maple syrup in a microwave-safe bowl, and heat in 20-second intervals, stirring in between, until the mixture is smooth and melted.

Tips:

  • This peanut butter syrup can be stored in an airtight container in the refrigerator for up to a week. Reheat gently before serving.
  • For extra flavor, consider adding a pinch of salt or a dash of vanilla extract to the mixture.

Reviews

⭐️⭐️⭐️⭐️⭐️ 5/5
Review Count: 7
“Such a quick and easy recipe! My kids love it over pancakes, and I love how simple it is to make. Definitely a keeper!”


This Peanut Butter Syrup is the perfect quick addition to any breakfast or brunch, delivering a delicious, nutty twist that your whole family will adore. With just two ingredients and under 10 minutes of your time, you can create a flavorful syrup that enhances all your favorite dishes.

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