Easy Pumpernickel Bread Machine Recipe: Hearty Homemade Delight 🍞

Pumpernickel (Bread Machine) Recipe 🍞

If you’re craving the rich, earthy flavors of authentic Pumpernickel bread, but want the ease and convenience of your trusty bread machine, you’ve come to the right place! 🌾 This Pumpernickel (Bread Machine) recipe is not only hearty and wholesome, but it also fills your kitchen with the comforting aroma of freshly baked bread. With just a few simple steps, you’ll be slicing into a loaf of homemade goodness that’s perfect for any occasion, whether it’s a cozy weeknight dinner or a leisurely weekend brunch.

Overview:

• Preparation Time: 10 minutes
• Cooking Time: 4 hours
• Total Time: 4 hours and 10 minutes
• Yield: 1 loaf

Ingredients:

Instructions:

1. Prepare the Bread Machine:

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   • Place the bread pan into your bread machine. Make sure it’s securely in place and ready for action! 🥖

2. Add the Ingredients:

   • In the order listed, add the following ingredients to the bread pan:
     • Water
     • Butter
     • Margarine
     • Molasses
     • Bread flour
     • Brown sugar
     • Caraway seeds
     • Bread machine yeast
     • Salt
     • Instant coffee granules

3. Select the Settings:

   • Check your bread machine for the correct settings. For Pumpernickel bread, choose the appropriate setting for a “Basic” or “Whole Wheat” loaf. 🌾

4. Start the Machine:

   • Close the lid of the bread machine and select the “Start” button. Sit back and relax as the magic begins! ✨

5. Monitor the Process:

   • Throughout the mixing and kneading process, keep an eye on the dough. It should come together into a smooth, elastic ball. If the dough seems too dry or too sticky, you can adjust by adding a bit more water or flour, respectively.

6. Enjoy the Aroma:

   • As the bread machine works its magic, your kitchen will be filled with the delightful aroma of Pumpernickel bread baking to perfection. 🌟

7. Cool and Slice:

   • Once the baking cycle is complete, carefully remove the hot loaf from the bread machine. Place it on a wire rack to cool. Resisting the urge to slice into it right away will be the hardest part!

8. Serve and Indulge:

   • Once the Pumpernickel bread has cooled slightly, slice it into thick, hearty pieces. Enjoy it warm with a slather of butter, alongside your favorite soups, stews, or simply on its own. 🍴

9. Share the Joy:

   • Share the love by serving this homemade Pumpernickel bread to family and friends. They’ll be amazed at your bread-baking prowess! 🎉

Tips for Success:

• Fresh Ingredients: For the best flavor and rise, use fresh ingredients, especially the yeast.

• Room Temperature Ingredients: To help the yeast do its job, make sure ingredients like water and butter are at room temperature.

• Customize Your Loaf: Feel free to add in extra ingredients like sunflower seeds, chopped nuts, or even a sprinkle of sea salt on top for added flavor and texture.

• Storage: Store any leftover Pumpernickel bread in an airtight container or resealable bag at room temperature. It’s also perfect for freezing to enjoy later!

Nutritional Information (Per Serving):

• Calories: 2184.5
• Total Fat: 36.4g
  • Saturated Fat: 19.1g
• Cholesterol: 76.3mg
• Sodium: 2626.6mg
• Total Carbohydrates: 414.3g
  • Dietary Fiber: 36g
  • Sugar: 50.8g
• Protein: 55g

About Pumpernickel Bread:

Pumpernickel bread is a beloved classic, known for its dark color and robust, slightly sweet flavor. Traditionally made with rye flour, molasses, and sometimes cocoa powder or coffee, it’s a staple in German and Eastern European cuisine. This homemade version brings all the goodness of Pumpernickel bread right to your kitchen, with the added convenience of your bread machine. So, get ready to savor each slice of this hearty, flavorful bread! 🌾

Conclusion:

With this Pumpernickel (Bread Machine) recipe, you’ll be creating bakery-quality bread in the comfort of your own home. 🏡 From the simple joy of mixing the ingredients to the delightful aroma that fills your kitchen as it bakes, every step of this recipe is a celebration of homemade goodness. So, gather your ingredients, fire up that bread machine, and get ready to enjoy the satisfying taste of freshly baked Pumpernickel bread. Your family and friends will be impressed, and your taste buds will thank you! 🥰