Easy Vegan Spanish Rice 🥘
Spanish Rice Recipe 🥘
Description:
Make and share this delightful Spanish Rice recipe from lovewithrecipes.com. This aromatic dish is perfect for a cozy dinner or a festive gathering. Bursting with flavors, it’s a crowd-pleaser for vegans and those watching their cholesterol levels. With just a few simple ingredients and easy steps, you’ll have a wholesome meal ready in no time!
- Cook Time: 1 hour
- Prep Time: 10 minutes
- Total Time: 1 hour 10 minutes
- Servings: 6
- Calories: 110 per serving
- Rating: 4.5 stars (based on 7 reviews)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 | Onion |
| 1/2 | Green pepper |
| 2/3 | Rice |
| – | Salt |
| – | Black pepper |
| 3 1/2 | Canned tomatoes |
Nutritional Information per Serving:
- Calories: 110
- Fat Content: 0.3g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 201.3mg
- Carbohydrate Content: 24.7g
- Fiber Content: 2.1g
- Sugar Content: 4.2g
- Protein Content: 2.8g
Keywords:
Low Protein, Vegan, Low Cholesterol, Healthy, Weeknight, Oven, Less than 4 Hours
Recipe Instructions:
-
Preheat your oven to 350°F (175°C).
-
Prepare the ingredients by dicing the onion and green pepper.
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In a mixing bowl, combine the diced onion, green pepper, rice, salt, black pepper, and canned tomatoes. Mix well to ensure even distribution of flavors.
-
Transfer the mixture into a casserole dish, spreading it evenly.
-
Bake in the preheated oven for approximately 1 hour. Check periodically to ensure it’s cooking evenly, as it may require a little longer depending on your oven.
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Stir occasionally during the baking process to prevent the rice from sticking to the bottom of the casserole dish and to promote even cooking.
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Once done, remove the Spanish Rice from the oven. The aroma of the spices and vegetables melding together will tantalize your senses.
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Serve hot as a standalone dish or as a flavorful side to your favorite main course. Garnish with fresh herbs like cilantro or parsley for an extra burst of freshness.
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Enjoy your homemade Spanish Rice with family and friends, savoring each spoonful of this comforting and nutritious meal.
