White Castle Sloppy Joes ๐
Overview:
Craving the iconic taste of White Castle but short on time? Look no further! This quick and easy White Castle Sloppy Joes recipe is just the fix you need. Straight from a fundraising cookbook compiled by the parents of a local PTO, this recipe promises to satisfy your hunger in under 30 minutes. Perfect for a lunchtime treat or a satisfying snack, these Sloppy Joes are kid-friendly, beginner cook-approved, and wallet-friendly too!
Ingredients:
- 1 1/2 pounds ground beef
- 1 onion, diced
- 2 tablespoons flour
- 1 cup hot water
- 1 packet dry onion soup mix
Instructions:
| Step | Description |
|---|---|
| 1 | Brown beef with onion. In a large skillet over medium heat, cook the ground beef and diced onion until the meat is browned and the onion is tender. This usually takes about 5-7 minutes, stirring occasionally to break up the meat. |
| 2 | Drain fat. Once the beef is fully cooked, carefully drain excess fat from the skillet. This step helps reduce the overall fat content of the dish. |
| 3 | Stir in flour. Sprinkle the flour over the cooked beef and onion mixture. Stir well to evenly coat the meat. The flour will help thicken the sauce as it cooks. |
| 4 | Dissolve soup mix in hot water. In a separate bowl, dissolve the dry onion soup mix in hot water. Stir until the soup mix is fully dissolved, creating a flavorful broth. |
| 5 | Add to meat. Pour the dissolved soup mix into the skillet with the beef and onions. Stir everything together until the ingredients are well combined. |
| 6 | Simmer for 10 minutes or more. Reduce the heat to low and let the mixture simmer for at least 10 minutes, allowing the flavors to meld together. Stir occasionally to prevent sticking. |
| 7 | DO NOT ADD SALT! It’s important to note that you shouldn’t add any additional salt to this recipe, as the dry onion soup mix already contains plenty of savory flavor. |
| 8 | I add a little black pepper. Feel free to sprinkle in some black pepper to taste for an extra kick of flavor. Adjust the amount according to your preference. |
| 9 | Serve over buns, sloppy joe style. Once the Sloppy Joe mixture is heated through and thickened to your liking, spoon it generously onto hamburger buns. Serve hot and enjoy the classic taste of White Castle in the comfort of your own home! |
Nutritional Information (per serving):
- Calories: 209.8
- Fat: 12.8g
- Saturated Fat: 5g
- Cholesterol: 57.8mg
- Sodium: 449.1mg
- Carbohydrates: 6g
- Fiber: 0.6g
- Sugar: 0.8g
- Protein: 16.5g
Recipe Notes:
- This recipe is incredibly versatile and can be customized to suit your taste preferences. Feel free to add extra toppings like sliced pickles or a dollop of mustard for an authentic White Castle experience.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat the Sloppy Joe mixture in the microwave or on the stove before serving.
- For a lighter option, you can use lean ground beef or turkey instead of traditional ground beef. This will reduce the fat content of the dish without sacrificing flavor.
- If you’re serving a crowd or want to make ahead, this recipe can easily be doubled or tripled. Just be sure to use a large enough skillet to accommodate the additional ingredients.
- Don’t forget to toast your hamburger buns before serving for added texture and flavor. Simply place them under the broiler for a few minutes until golden brown.
