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Easy Zucchini Parmesan

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Zucchini Parmesan Recipe

Overview:

Indulge in the delightful flavors of this Zucchini Parmesan recipe, brought to you by lovewithrecipes.com. This dish is perfect for those seeking a flavorful yet low-carb option that can be prepared in under 30 minutes, making it an ideal choice for busy weeknights or casual gatherings. With its easy preparation and delicious taste, it’s sure to become a favorite in your recipe collection.

  • Rating: ⭐⭐⭐⭐⭐ (5/5 stars)
  • Review Count: 14 reviews
  • Calories: 438.3 per serving
  • Fat Content: 46.4g
  • Saturated Fat Content: 29.2g
  • Cholesterol Content: 122mg
  • Sodium Content: 346.5mg
  • Carbohydrate Content: 6.6g
  • Fiber Content: 2.2g
  • Sugar Content: 3.4g
  • Protein Content: 2.9g
  • Keywords: Very Low Carbs, Low Protein, < 30 Mins, Easy

Ingredients:

  • 4 zucchinis
  • 1/2 cup butter
  • Lemon pepper
  • Garlic
  • Parmesan cheese

Instructions:

Step Description
1 Ensure you have a large frying pan ready.
2 Slice the zucchinis into 1/4 inch slices.
3 Melt butter in the frying pan according to your preference.
4 Add the sliced zucchinis to the pan, ensuring each slice is covered with lemon pepper, garlic, and Parmesan cheese.
5 Cook until the zucchinis are browned, approximately 2-3 minutes, then flip them over and repeat the process on the other side.
6 For best results, wipe out the frying pan between batches to avoid excessive blackening.

Serving:

  • Enjoy your Zucchini Parmesan as a flavorful side dish or a light main course.
  • Serve hot and garnish with additional Parmesan cheese if desired.
  • This recipe yields approximately 60 slices, making it perfect for sharing with family and friends at gatherings or parties.

Whether you’re looking for a quick and easy dinner option or a tasty appetizer to serve at your next event, this Zucchini Parmesan recipe is sure to impress. With its simple ingredients and delicious flavors, it’s a dish that will leave everyone coming back for more. Try it out today and discover a new favorite in your culinary repertoire! 🍽️🥒

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