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Effortless Slow Cooker Swedish Meatballs

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Recipe Name: The Quickest Swedish Meatball Recipe ๐Ÿ‡ธ๐Ÿ‡ช

Cook Time: 5 hours

Prep Time: 5 minutes

Total Time: 5 hours and 5 minutes

Description: This recipe might raise an eyebrow or two from traditionalists, but trust me, itโ€™s a weeknight savior! While my Swedish mother might scoff at its simplicity (sheโ€™s a purist when it comes to Swedish meatballs), my coworkers canโ€™t get enough of it, always begging for more without suspecting how little effort it requires. Iโ€™ve even discovered a shortcut by using pre-made meatballs and letting the slow cooker work its magic, resulting in a dish thatโ€™s both quick and delicious. Itโ€™s the perfect blend of convenience and flavor, sure to satisfy even the most discerning meatball enthusiasts!

Recipe Category: Meat

Keywords: Weeknight, Easy

Nutritional Information (per serving):

  • Calories: 98.7
  • Fat Content: 8.3g
  • Saturated Fat Content: 3.6g
  • Cholesterol Content: 12.4mg
  • Sodium Content: 514mg
  • Carbohydrate Content: 4.8g
  • Fiber Content: 0g
  • Sugar Content: 1.8g
  • Protein Content: 1.6g

Servings: 10

Ingredients:

Quantity Ingredient
1 packet frozen meatballs
2 cups beef broth
8 ounces sour cream
2 tablespoons soy sauce

Instructions:

  1. Prepare Ingredients:

    • If using frozen meatballs, thaw them according to package instructions.
    • Measure out the beef broth, sour cream, and soy sauce.
  2. Combine Ingredients in the Crock Pot:

    • In the bowl of your crock pot, add the thawed meatballs, beef broth, sour cream, and soy sauce.
  3. Mix Well:

    • Gently stir the ingredients together until the meatballs are evenly coated with the sauce.
  4. Set Cook Time:

    • Cover the crock pot with its lid and set it to cook on low heat.
  5. Cook Slow and Low:

    • Let the meatballs simmer in the flavorful sauce for at least 5 hours. This slow cooking process allows the flavors to meld together, resulting in tender and savory meatballs.
  6. Serve and Enjoy:

    • Once the cooking time is up, serve the meatballs hot, either as a standalone dish or over cooked egg noodles or mashed potatoes for a comforting meal.
  7. Store Leftovers:

    • Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stove for a quick and satisfying meal.

Whether youโ€™re pressed for time on a busy weeknight or simply craving a hearty and comforting dish, this Quickest Swedish Meatball Recipe is sure to become a new favorite in your recipe repertoire. So go ahead, impress your friends and family with this deceptively easy yet undeniably delicious meal! ๐Ÿฒโœจ

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