🍨 Eggless Homemade Ice Cream
⏰ Cook Time: 4 hours | ⏰ Prep Time: 5 minutes | ⏰ Total Time: 4 hours 5 minutes

📖 Description:
Indulge in the creamy delight of our fabulous Eggless Homemade Ice Cream! This delectable frozen treat was born out of necessity a few years ago when my sister developed an egg allergy. Now, it has become a family favorite, and we’re excited to share the recipe with you. Perfect for those craving a luscious dessert without the eggs!
🍧 Recipe Category: Frozen Desserts | 🌱 Keywords: Dessert, Healthy
🛒 Ingredients:
- 1 package instant vanilla pudding
- 2 cups evaporated milk
- 2 cups sugar
- 1 teaspoon vanilla
- 1/2 cup milk
- 1 pinch salt
🌟 Aggregated Rating: 4.5 | 📝 Review Count: 4
🔥 Nutritional Information (Per Batch):
- Calories: 3577.6
- Fat: 93.5g
- Saturated Fat: 57.9g
- Cholesterol: 355.5mg
- Sodium: 2800.4mg
- Carbohydrates: 610.2g
- Fiber: 0g
- Sugar: 490.7g
- Protein: 83.3g
🍦 Recipe Yield: 1 batch | 🍽️ Servings: Not specified
📋 Recipe Instructions:
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Mix It Up:
- In a bowl, combine instant vanilla pudding, evaporated milk, sugar, vanilla, milk, and a pinch of salt. Blend until the mixture reaches a smooth consistency.
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Freeze it Right:
- Transfer the mixture into an ice cream freezer, allowing it to churn until it achieves the desired thickness. This step ensures the perfect creamy texture.
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Kid-Friendly Twist:
- For a fun twist, engage the kids in the process. Blend all ingredients in a blender for a delightful family activity.
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Baggie Magic:
- Divide the creamy mixture among Ziploc sandwich baggies, sealing them securely. Then, place these smaller baggies into gallon-sized baggies.
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Enter Dry Ice:
- Now, it’s time for the magic touch! Pour dry ice into the gallon baggies, ensuring the smaller baggies are completely surrounded. Seal the gallon baggies tightly.
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Kid-Powered Fun:
- Here’s where the kids come in! Let them squeeze and punch the baggies continuously. It’s a fantastic hands-on activity that not only results in delicious ice cream but also doubles as a chemistry lesson.
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Perfect Consistency:
- Throughout the process, you may need to add dry ice a few times until you achieve the desired consistency. It’s a bit of effort, but the end result is worth it—just like using an ice cream freezer.
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Enjoy the Sweet Rewards:
- Once your homemade ice cream reaches the perfect consistency, savor the sweet rewards of your labor. Creamy, eggless, and absolutely delightful!
This Eggless Homemade Ice Cream recipe not only satisfies your sweet tooth but also adds a pinch of educational fun for the kids. Embrace the joy of crafting your own frozen masterpiece with this delightful recipe. 🌈✨