Eggnog French Toast Delight: Savory Sandwiches for Holiday Feasts

French Toast Sandwiches Recipe

Overview

Enjoy the delightful flavors of this French Toast Sandwiches recipe, perfect for breakfast or lunch, especially during the holiday season when eggnog adds a festive touch to your meal. This recipe, originating from Taste Of Home magazine, combines savory Canadian bacon and Monterey Jack cheese between slices of bread, dipped in eggnog for a unique twist on classic French toast.

• Cook Time: 5 minutes
• Prep Time: 15 minutes
• Total Time: 20 minutes
• Servings: 6 sandwiches
• Calories per serving: 692.9 kcal
• Rating: 4.5 (from 2 reviews)
• Recipe Category: Breakfast
• Keywords: Lunch/Snacks, Pork, Cheese, Meat, Kid Friendly, Christmas, < 30 Mins, Beginner Cook, Easy, Inexpensive

Ingredients

• 12 slices Canadian bacon
• 6 slices Monterey Jack cheese
• 12 slices bread (suitable for sandwiches)
• 3/4 cup eggnog
• 3 tablespoons butter or margarine

Nutrition Facts per Serving

• Calories: 692.9
• Total Fat: 24.4g
  • Saturated Fat: 12.5g
• Cholesterol: 87.4mg
• Sodium: 1797mg
• Total Carbohydrates: 85.4g
  • Dietary Fiber: 4.1g
  • Sugars: 12.6g
• Protein: 31.2g

Recipe Instructions

1. Prepare the Sandwiches:

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   • Place two slices of Canadian bacon and one slice of Monterey Jack cheese on each of the six slices of bread.

2. Assemble the Sandwiches:

   • Top each with another slice of bread to form sandwiches.

3. Dip in Eggnog:

   • Pour eggnog into a shallow dish.
   • Dip each sandwich into the eggnog, ensuring both sides are coated.

4. Cook the Sandwiches:

   • In a large skillet or griddle, melt butter over medium heat.
   • Carefully place the dipped sandwiches onto the skillet.
   • Cook for 2-3 minutes on each side, or until golden brown and the cheese is melted.

5. Serve:

   • Serve the French Toast Sandwiches warm, optionally with strawberry preserves on the side.

Tips for Success

• Use thick slices of bread that can hold up to dipping and grilling.
• Adjust the cooking time based on your skillet or griddle’s heat level to achieve the perfect golden-brown color.
• Experiment with different types of cheese or add a slice of tomato for variation.

Enjoy Your Meal!

These French Toast Sandwiches are not only quick and easy to make but also a delicious treat that blends sweet and savory flavors effortlessly. Whether you’re preparing them for a cozy breakfast at home or a quick lunch, they’re sure to be a hit, especially during the festive holiday season!