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Fantastic Chili Con Carne 🌶️

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Mike’s Fantastic Chili Con Carne With Beans 🌶️

Recipe Overview:

  • Name: Mike’s Fantastic Chili Con Carne With Beans
  • Cook Time: 1 hour
  • Prep Time: 30 minutes
  • Total Time: 1 hour 30 minutes
  • Description: Indulge in the rich flavors of this Tex-Mex inspired chili con carne, brought to you by lovewithrecipes.com. It’s hearty, healthy, and perfect for any weeknight dinner!
  • Category: Meat
  • Keywords: Tex Mex, Southwestern U.S., Low Cholesterol, Healthy, Weeknight, Stove Top, Less Than 4 Hours
  • Rating: ⭐⭐⭐⭐⭐ (5/5) based on 7 reviews

Nutritional Information (per serving):

  • Calories: 572
  • Fat: 18.8g
    • Saturated Fat: 7g
  • Cholesterol: 77.2mg
  • Sodium: 1273.7mg
  • Carbohydrates: 62.2g
    • Fiber: 18.1g
    • Sugar: 9.7g
  • Protein: 41.2g

Ingredients:

Quantity Ingredient
1 1/2 Ground beef
2 Onions
1 Can diced tomatoes
1 Can Italian-style tomato paste
1 Cup water
1 Beef bouillon cube
1 Can dark red kidney beans
1/2 Green bell pepper
4 Garlic cloves
2 Teaspoons salt
2 Teaspoons oregano
2 Teaspoons chili powder
2 Teaspoons cumin
1 Teaspoon crushed red pepper flakes
1 Bay leaf
1 1/2 Tablespoons flour
1/2 Cup cold water

Instructions:

  1. In a large kettle or pot, combine the ground beef and onions over medium heat, stirring occasionally, until the meat is browned and the onions are translucent.

  2. Drain any excess fat from the pot.

  3. Add the diced tomatoes, Italian-style tomato paste, water, beef bouillon cube, dark red kidney beans (undrained), green bell pepper (chopped), garlic cloves (minced), salt, oregano, chili powder, cumin, crushed red pepper flakes, and bay leaf to the pot.

  4. Stir the ingredients together until well combined.

  5. Cover the pot with a lid and reduce the heat to low. Allow the chili to simmer for 1½ hours, stirring occasionally to prevent sticking and to ensure all flavors meld together beautifully.

  6. Once the chili is done simmering, in a small bowl, mix together the flour and cold water until smooth.

  7. Gradually pour the flour-water mixture into the chili, stirring continuously, until the desired thickness is achieved. This step helps to thicken the chili and create a rich, velvety texture.

  8. Remove the bay leaf from the chili before serving.

  9. Ladle the chili into bowls and garnish with your favorite toppings, such as shredded cheese, chopped cilantro, or a dollop of sour cream.

  10. Serve hot and enjoy the hearty goodness of Mike’s Fantastic Chili Con Carne With Beans!

This recipe yields a generous amount of flavorful chili, perfect for sharing with family and friends. Whether you’re craving a cozy meal on a chilly evening or hosting a casual gathering, this chili con carne is sure to impress with its robust flavors and comforting aroma. So, roll up your sleeves, gather your ingredients, and get ready to savor every spoonful of this mouthwatering dish! 🥣🌶️

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