Fat-Free Slow-Roasted Chicken Gravy by Franco-American
Product Overview: Fat-Free Franco-American Chicken Gravy for Slow Roasting
Description:
This smooth and savory fat-free chicken gravy by Franco-American is a versatile, ready-to-use option designed for slow-roasting. With a rich, homestyle flavor, it pairs perfectly with chicken and various side dishes, adding depth and taste to meals without additional fats. Ideal for health-conscious cooks who aim to enjoy classic gravy without the guilt, this gravy is suitable for everyday dinners or special occasions alike.
Nutritional Profile (per 100g serving)
| Nutrient | Amount per Serving |
|---|---|
| Energy | 34 kcal |
| Protein | 1.69 g |
| Total Fat | 0.0 g |
| Saturated Fats | 0.0 g |
| Carbohydrates | 6.78 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Calcium | 0.0 mg |
| Iron | 0.0 mg |
| Magnesium | 0 mg |
| Phosphorus | 0.0 mg |
| Potassium | 0.0 mg |
| Sodium | 424.0 mg |
| Zinc | 0.0 mg |
| Copper | 0.0 mcg |
| Manganese | 0.0 mg |
| Selenium | 0.0 mcg |
| Vitamin C | 0.0 mg |
| Thiamin (Vitamin B1) | 0.0 mg |
| Riboflavin (Vitamin B2) | 0.0 mg |
| Niacin (Vitamin B3) | 0.0 mg |
| Vitamin B6 | 0.0 mg |
| Folate | 0.0 mcg |
| Vitamin B12 | 0.0 mcg |
| Vitamin A | 0.0 mcg |
| Vitamin E | 0.0 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information:
This product is formulated without common allergens, making it suitable for a variety of dietary needs. Always check the packaging for any cross-contact warnings or additional allergen advisories.
Dietary Preferences:
- Fat-Free: This gravy offers a fat-free option, aligning with low-fat and heart-healthy dietary guidelines.
- Gluten-Free (Check Label): Some gravies contain wheat-based thickeners, so verify gluten-free labeling on the package if required.
- Vegan/Vegetarian Warning: Contains chicken-based ingredients, so it’s unsuitable for vegan or vegetarian diets.
Serving Suggestions and Cooking Tips:
This gravy can elevate any meal with a delicious, slow-cooked chicken flavor. Ideal over mashed potatoes, with slow-roasted chicken, or as a base for casseroles and baked dishes, it brings both convenience and taste. Simply warm and serve, or incorporate it as an ingredient in your favorite recipes.
