Cranberry & Orange Relish ๐๐
Overview:
This delightful Cranberry & Orange Relish recipe is a cherished gem from the “Favorite Meals from Williamsburg” cookbook, cherished by its creator for over two decades. Bursting with the tangy sweetness of cranberries and the citrusy zing of oranges, this relish is a must-have addition to any festive table. The hint of Cointreau liqueur elevates the flavors, adding that extra touch of “ooomph” that makes this relish truly exceptional. The best part? It requires no cooking at all โ just some simple prep and a bit of patience while it marinates to perfection!
Ingredients:
- 2 cups fresh cranberries ๐
- 1 orange ๐
- 1/2 lemon ๐
- 1 cup sugar ๐
- 1 cup pecans ๐ฐ
- 1/4 cup Cointreau liqueur ๐น
Nutritional Information (per serving):
- Calories: 562.3
- Fat: 26.3g
- Saturated Fat: 2.3g
- Cholesterol: 0mg
- Sodium: 1.8mg
- Carbohydrates: 86.5g
- Fiber: 8.3g
- Sugar: 74.7g
- Protein: 4.2g
Dietary Information:
- Vegan ๐ฑ
- Winter โ๏ธ
- Christmas ๐
- Thanksgiving ๐ฆ
- Suitable for Weeknights ๐
- No Cooking Required ๐ซ๐ฅ
- Refrigerator Friendly โ๏ธ๐ช
- Easy to Make ๐
Instructions:
- Preparation Time: 15 minutes
- Total Time: 20 hours 15 minutes (includes standing and refrigeration time)
| Step | Instruction | Time |
|---|---|---|
| 1 | Chop the cranberries, orange, and lemon in a food processor. | 0:15:00 |
| 2 | Add the sugar, pecans, and Cointreau to the food processor. | — |
| 3 | Process briefly until the ingredients are finely chopped and well combined. | — |
| 4 | Cover the mixture and let it stand at room temperature for 12 hours, allowing the flavors to meld and develop. | 12:00:00 |
| 5 | After 12 hours, refrigerate the relish overnight to enhance its texture and flavor. | 8:00:00 |
Serving:
- This recipe yields approximately 3 cups of Cranberry & Orange Relish.
- Serve chilled as a delightful accompaniment to roasted meats, poultry, or spread over crackers or toast for a flavorful snack.
- Store any leftovers in an airtight container in the refrigerator for up to a week.
Notes:
- For a thicker consistency, you can pulse the ingredients in the food processor for a shorter duration.
- Feel free to adjust the sweetness by adding more or less sugar according to your taste preferences.
- The relish can also be frozen for longer storage; simply transfer it to freezer-safe containers and store for up to 3 months.
Enjoy your homemade Cranberry & Orange Relish, bursting with festive flavors and memories from Williamsburg! ๐๐ด
