Festive Cranberry Delight: Holiday Salad Recipe

Cranberry Salad 🥗

Prep Time: 25 minutes
Total Time: 25 minutes
Servings: 8-10 servings

Description:

This delightful Cranberry Salad recipe, passed down through generations, is a cherished addition to holiday gatherings. Bursting with flavors of fresh cranberries, apples, oranges, and pecans, it’s a festive dish that adds a vibrant touch to any table spread. Quick and easy to prepare, it’s perfect for potlucks, Christmas dinners, or Thanksgiving feasts. Plus, with its no-cook method and simple ingredients, it’s a stress-free addition to your menu. 🎄🦃

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Ingredients:

• 1/2 cup fresh cranberries
• 1 carrot
• 3 apples
• 2 oranges
• 1/2 cup pecans
• 2 cups water
• 3 cups sugar
• 1 package (3 ounces) raspberry or cranberry flavored gelatin (jello)

Instructions:

1. Preparation:

   • Wash and chop the fresh cranberries, apples, oranges, and carrot into small pieces.
   • Chop the pecans into small chunks.

2. Mix Ingredients:

   • In a large mixing bowl, combine the chopped cranberries, carrot, apples, oranges, and pecans.

3. Add Sugar:

   • Sprinkle the sugar over the mixed fruits and nuts. Gently toss to coat evenly.

4. Prepare Gelatin:

   • In a small saucepan, bring 2 cups of water to a boil.
   • Stir in the package of gelatin until completely dissolved.

5. Combine:

   • Pour the dissolved gelatin over the fruit and nut mixture. Stir well to ensure the gelatin is evenly distributed.

6. Chill:

   • Transfer the mixture to a serving dish or mold.
   • Cover and refrigerate the cranberry salad for at least overnight, or until set. 🕒❄️

7. Serve:

   • Once chilled and set, serve the cranberry salad cold as a refreshing side dish or dessert alongside your holiday meal.

Nutritional Information (Per Serving):

• Calories: 166.3
• Fat: 2.7g
• Saturated Fat: 0.2g
• Cholesterol: 0mg
• Sodium: 8.3mg
• Carbohydrates: 37g
• Fiber: 2.6g
• Sugar: 33.2g
• Protein: 0.7g

Recipe Notes:

• Ensure to use only 3 cups of water when dissolving the gelatin to achieve the desired consistency for the salad.
• You can customize this recipe by adding other fruits or nuts according to your preference.
• This salad tastes even better when made ahead of time, allowing the flavors to meld together.