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Festive Holiday Bits Brownies: A Colorful Twist on Classic Treats πŸŽ„πŸ«

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Hershey’s Holiday Bits Brownies πŸ«πŸŽ„

Overview:

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Servings: 36 brownies
  • Category: Bar Cookie
  • Keywords: Dessert, Cookie & Brownie, Christmas, < 60 Mins

Introduction:

Hershey’s Holiday Bits Brownies are a delightful treat that captures the festive spirit of Christmas with their vibrant red, green, and white candy-coated chocolate bits, available exclusively during the holiday season. This recipe from Hersheys.com infuses the classic brownie with a colorful twist, making it a perfect addition to your holiday baking repertoire.

Ingredients:

  • 3 eggs
  • 1 1/2 cups sugar
  • 3/4 cup butter
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 2/3 teaspoon baking powder
  • 3/4 teaspoon salt
  • 1 1/3 cups Hershey’s Holiday Bits (red, green, and white candy-coated chocolate bits)

Nutritional Information (per serving):

  • Calories: 91.2
  • Fat: 4.4g
    • Saturated Fat: 2.6g
  • Cholesterol: 27.8mg
  • Sodium: 40.7mg
  • Carbohydrates: 11.9g
    • Fiber: 0.4g
    • Sugar: 8.4g
  • Protein: 1.2g

Instructions:

  1. Preheat your oven to 350Β°F (175Β°C).
  2. Grease a 13×9 inch baking pan to prevent sticking.
  3. In a large bowl, beat the eggs until they are well combined and slightly frothy.
  4. Gradually add the sugar to the beaten eggs, continuing to beat until the mixture is smooth and creamy.
  5. Stir in the melted butter and vanilla extract until fully incorporated into the egg and sugar mixture.
  6. In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt, ensuring they are well combined.
  7. Gradually add the flour mixture to the egg mixture, stirring until all the ingredients are thoroughly combined and you have a smooth batter.
  8. Spread the batter evenly into the prepared baking pan, smoothing the top with a spatula for an even finish.
  9. Bake in the preheated oven for 10 minutes until the brownie base is just set.
  10. Remove the partially baked brownies from the oven and sprinkle the Hershey’s Holiday Bits evenly over the top.
  11. Return the pan to the oven and bake for an additional 20 to 25 minutes, or until the brownies begin to pull away from the sides of the pan and a toothpick inserted into the center comes out with a few moist crumbs attached.
  12. Cool the brownies completely on a wire rack before cutting them into bars.
  13. Serve and enjoy these delightful Hershey’s Holiday Bits Brownies as a festive addition to your holiday dessert spread or as a sweet treat any time of year!
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