Christmas Colors – Quick & Dirty Microwave Fudge
Description:
Indulge in the festive spirit with these delightful Christmas Colors Microwave Fudge treats, boasting the perfect combination of chocolate, mint, and almond flavors, all swirled together in vibrant red and green layers, creating a visually stunning display that’s sure to impress your guests. This recipe is an inspired adaptation from a beloved cookbook featuring delectable creations made with Eagle Brand sweetened condensed milk, ensuring a creamy and luscious texture that melts in your mouth with every bite.
CookTime: 15 minutes
PrepTime: 15 minutes
TotalTime: 30 minutes
Keywords: Dessert, Kid Friendly, High In…, Winter, Christmas, Microwave, < 30 Mins, Refrigerator, Easy
Calories: 1706.5 per serving
FatContent: 70.8g
SaturatedFatContent: 42g
CholesterolContent: 114.7mg
SodiumContent: 469.6mg
CarbohydrateContent: 235.7g
FiberContent: 1.3g
SugarContent: 232.5g
ProteinContent: 30.5g
Recipe Yield: 3-4 lbs (approx.)
Ingredients:
Ingredient | Quantity |
---|---|
Sweetened condensed milk | 24 oz (2 cans) |
Vanilla extract | 2 tsp |
White chocolate chips | 4 cups |
Milk chocolate chips | 12 oz |
Peppermint extract | 1 tsp |
Green food coloring | To taste |
Almond extract | 1 tsp |
Red food coloring | To taste |
Instructions:
Chocolate Mint Fudge:
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Line an 8×8 inch pan with wax paper, ensuring the edges are covered for easy removal later.
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In a medium bowl, combine 12 oz of milk chocolate chips, 2/3 can (approximately 10 oz) of sweetened condensed milk, and 2 tsp of vanilla extract.
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Microwave the mixture in 45-second intervals, stirring well between each heating session, until smooth and fully combined.
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Spread half of the chocolate mixture evenly across the bottom of the prepared pan, ensuring a smooth surface.
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Chill the chocolate layer in the refrigerator for 10-15 minutes to set.
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In a small bowl, combine the white chocolate chips, the remaining sweetened condensed milk from the first can, peppermint extract, and green food coloring to achieve the desired hue.
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Microwave the mixture in 45-second intervals, stirring well each time, until smooth and fully blended.
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Spread the minty white chocolate mixture evenly over the chilled chocolate layer in the pan.
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Chill the layered fudge for another 10-15 minutes.
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Reheat the reserved chocolate mixture until smooth and pourable.
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Spread the reheated chocolate mixture evenly over the mint layer.
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Chill the completed fudge in the refrigerator for at least an hour to set completely.
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Remove the fudge from the pan using the wax paper, and cut it into squares of your desired size.
Chocolate Almond (Chocolate Cherry) Fudge:
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Follow the same steps as above for preparing the chocolate layers, but instead of peppermint extract and green food coloring, use almond extract and red food coloring to achieve a delightful cherry-like flavor and vibrant red hue.
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Chill the layers as instructed above.
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Serve both varieties of fudge together on a platter to create a stunning display of Christmas-colored desserts, perfect for holiday gatherings and celebrations.
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Refrigerate the fudge varieties separately to prevent the mint flavor from overpowering the almond-cherry version.
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Tip: For the best results and consistently creamy texture, always use Eagle Brand sweetened condensed milk, as cheaper brands may compromise the quality of your fudge.
Indulge in the rich and creamy goodness of these Christmas Colors Microwave Fudge treats, meticulously crafted to bring joy and delight to your holiday festivities. With their festive appearance and irresistible flavors, they’re sure to become a cherished addition to your seasonal traditions. Enjoy the magic of the season with every decadent bite! 🎄🍫