Sure, I’d be delighted to provide you with a detailed recipe for Santa’s Thumbprints, a delightful treat perfect for spreading Christmas cheer and satisfying your sweet tooth cravings! 🎅🍪
Santa’s Thumbprints Recipe
Description:
Indulge in the festive spirit with these delectable Santa’s Thumbprints cookies. They’re easy to make and even easier to enjoy, with a burst of sweetness in every bite. Get ready to impress friends and family with this delightful Christmas treat!
Recipe Information:
- Category: Dessert
- Keywords: Cookie & Brownie, Christmas, < 30 Mins, Oven
- Total Time: 25 minutes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Yield: 4 dozen cookies
Ingredients:
- 1 1/2 cups sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup oatmeal
- 2 1/2 cups all-purpose flour
- 2 teaspoons salt
- 1/2 cup chopped nuts (of your choice)
- 1 3/4 cups preserves (your favorite flavor)
Nutritional Information (per serving):
- Calories: 1840
- Fat Content: 112.8g
- Saturated Fat: 36.2g
- Cholesterol: 95.9mg
- Sodium: 439.2mg
- Carbohydrates: 184.2g
- Fiber: 12.6g
- Sugar: 80.1g
- Protein: 26.7g
Instructions:
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Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Prepare your cookie sheets by leaving them ungreased.
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In a large mixing bowl, beat together the Crisco (or any shortening of your choice) and sugar until fluffy and well combined.
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Add in the egg and vanilla extract, continuing to beat until fully incorporated into the mixture.
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Combine the oats, flour, and salt in a separate bowl, then gradually add this dry mixture to the wet ingredients. Mix well until a smooth dough forms.
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Shape the dough into 1-inch balls, then roll each ball in the chopped nuts until evenly coated.
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Place the coated balls onto the prepared cookie sheets, spacing them about 2 inches apart from each other.
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Using your thumb, gently press down the center of each dough ball to create an indentation.
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Fill each indentation with a dollop of your favorite preserves. You can choose any flavor you like, whether it’s strawberry, raspberry, apricot, or something else entirely!
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Bake the cookies in the preheated oven for 12 to 15 minutes, or until they turn a light golden brown color.
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Once baked to perfection, remove the cookies from the oven and transfer them to a wire rack to cool completely.
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Serve and enjoy these delightful Santa’s Thumbprints cookies with a warm cup of cocoa or your favorite festive beverage. Share them with loved ones and watch as smiles light up their faces!
These Santa’s Thumbprints cookies are sure to become a holiday favorite, with their irresistible combination of buttery dough, crunchy nuts, and fruity preserves. Enjoy the magic of Christmas baking with this delightful recipe! 🎄🍪
