Buffalo-Style Chicken Wings Recipe
Description:
Indulge in the fiery, tangy delight of Buffalo-Style Chicken Wings with this recipe from lovewithrecipes.com. These wings are crispy, juicy, and packed with flavor, making them the perfect appetizer or party snack for any occasion.
Recipe Information:
- Category: Chicken
- Keywords: Poultry, Meat, Very Low Carbs, < 30 Mins, Deep Fried
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
- Aggregated Rating: 5 (from 1 review)
Nutritional Information (Per Serving):
- Calories: 1798.4
- Fat Content: 142.2g
- Saturated Fat Content: 48.3g
- Cholesterol Content: 529.7mg
- Sodium Content: 1236.9mg
- Carbohydrate Content: 16.9g
- Fiber Content: 0.1g
- Sugar Content: 3.9g
- Protein Content: 108.6g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Blue cheese | 2 units |
| Mayonnaise | 1/2 cup |
| Sour cream | 1/2 cup |
| Celery rib | 1 unit |
| Chicken wings | 2 1/2 lbs |
| Butter | 3 tbsp |
| Tabasco sauce | 3-5 tbsp |
| Vinegar | 1 tbsp |
Instructions:
-
Prepare the Dressing:
- In a food processor, combine blue cheese, mayonnaise, sour cream, and celery rib.
- Process until smooth and creamy.
- Chill the dressing in the refrigerator until ready to serve.
-
Prepare the Wings:
- In a large saucepan, melt the butter over medium heat.
- Add Tabasco sauce to taste, adjusting according to your desired level of spiciness.
- Stir in vinegar and remove the saucepan from heat.
-
Fry the Wings:
- Heat oil in a large frying pan over medium-high heat.
- Carefully add the chicken wings to the hot oil, frying them in batches to ensure even cooking.
- Fry the wings until they are nicely browned and crispy, approximately 10-15 minutes.
-
Drain and Coat:
- Once the wings are cooked, remove them from the oil and drain excess oil on paper towels.
-
Coat with Sauce:
- Reheat the prepared sauce in the saucepan over medium heat.
- Add the fried wings to the saucepan, tossing them gently to coat evenly with the Buffalo sauce.
-
Optional Crisping:
- For extra crispiness, transfer the coated wings to a baking sheet and broil them in the oven for 3-5 minutes, watching carefully to prevent burning.
-
Serve:
- Transfer the Buffalo-style chicken wings to a serving platter.
- Serve hot with celery sticks and the prepared Blue Cheese Dressing on the side for dipping.
Enjoy your mouthwatering Buffalo-Style Chicken Wings, perfect for game day gatherings, parties, or any occasion that calls for delicious finger food! 🍗🔥
