Spicy Cheese Dip Recipe
Overview:
This Spicy Cheese Dip recipe is a tried-and-true crowd pleaser, perfect for any gathering or party! Bursting with cheesy goodness and just the right amount of heat, it’s sure to become a staple in your entertaining repertoire. Quick to prepare and even quicker to disappear, this dip is a must-have for any cheese lover. Prepare to impress your guests with this irresistible creation!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: Not specified
Ingredients:
- 250g cream cheese
- 1 cup sour cream
- 227g mild salsa
- 10 dashes Tabasco sauce
- 3 green onions, chopped
- 2 tablespoons parsley, chopped
- 1/2 cup shredded Monterey Jack cheese
- 1/2 cup shredded medium cheddar cheese
Instructions:
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Preheat your oven to 350°F (175°C) and grease a baking dish.
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In a blender, combine the cream cheese, sour cream, mild salsa, Tabasco sauce, chopped green onions, and parsley. Blend until smooth and well combined.
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Pour the mixture into the prepared baking dish, spreading it out evenly.
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Sprinkle the shredded Monterey Jack and cheddar cheese over the top of the dip.
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Dust the top of the cheese with a bit of chili powder for an extra kick.
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Bake in the preheated oven for approximately 20 minutes, or until the cheeses are melted and bubbly.
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Serve hot, straight from the oven, with your favorite nacho chips for dipping.
Recipe Notes:
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Customization: Feel free to adjust the heat level by adding more or less Tabasco sauce according to your preference. You can also swap out the Monterey Jack cheese for mozzarella if needed.
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Make Ahead: This dip can be prepared ahead of time and refrigerated until ready to bake. Simply follow the instructions up to step 5, cover tightly with plastic wrap, and refrigerate. When ready to serve, remove from the fridge, sprinkle with chili powder, and bake as directed.
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Storage: Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until heated through before serving.
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Presentation: For an extra special touch, garnish the dip with additional chopped green onions or fresh parsley before serving. This adds a pop of color and freshness to the dish.
Nutritional Information (Per Serving):
- Calories: 243.5
- Total Fat: 21.5g
- Saturated Fat: 13.5g
- Cholesterol: 60.7mg
- Sodium: 575.1mg
- Total Carbohydrates: 6.4g
- Dietary Fiber: 1.1g
- Sugar: 2.2g
- Protein: 7.8g
Keywords:
Mexican, < 30 Mins, Small Appliance
Conclusion:
Whether you’re hosting a game night, a potluck, or simply craving a delicious snack, this Spicy Cheese Dip is guaranteed to hit the spot. With its creamy texture, zesty flavor, and gooey melted cheese, it’s a surefire crowd pleaser that will have everyone coming back for more. So go ahead, whip up a batch, and get ready to bask in the compliments as you watch this irresistible dip disappear before your eyes!








