Big J’S Basic Salsa ๐
Description:
This salsa recipe, a cherished family secret with a dash of innovation, promises a flavor journey that can please, tease, or even give a fiery kick, all depending on your Serrano pepper tolerance level. Crafted with care, this salsa is a delightful addition to any table, offering a burst of Mexican-inspired zest that’s sure to tantalize your taste buds. Whether you’re entertaining a crowd or simply craving a spicy snack, this salsa is bound to become a favorite in your culinary repertoire.
- Preparation Time: 30 minutes
- Total Time: 30 minutes
- Servings: 20
- Yield: About a pint
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Tomatoes |
| 1/2 | Yellow onion |
| 1 | Garlic clove |
| 1 | Can whole tomatoes |
| 3 | Serrano peppers |
| 3 | Fresh cilantro |
| 2 | Tablespoons vinegar |
| 1/2 | Teaspoon salt |
Nutritional Information (per serving):
- Calories: 9
- Fat: 0.1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 2.2mg
- Carbohydrates: 1.9g
- Fiber: 0.6g
- Sugar: 1.1g
- Protein: 0.4g
Instructions:
-
Preparation:
- Gather all the ingredients required for making this tantalizing salsa.
- Ensure that the vegetables are fresh and ripe for the best flavor.
-
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Blending:
- Start by placing the tomatoes, yellow onion, garlic, canned whole tomatoes, Serrano peppers, fresh cilantro, vinegar, and salt into a blender.
- Blend all the ingredients together until you achieve a smooth and well-incorporated texture. You want all the flavors to meld seamlessly.
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Serve and Enjoy:
- Once blended to perfection, transfer the salsa to a serving bowl or airtight container.
- Serve immediately with your favorite dishes such as tacos or alongside crispy tortilla chips for a classic snack.
- Revel in the vibrant flavors and the satisfying kick of heat that this salsa delivers with every bite.
Tips:
- Adjust the number of Serrano peppers according to your spice preference. For a milder salsa, reduce the number of peppers, or for a fiery experience, add more.
- Experiment with different varieties of tomatoes for a unique flavor profile. Roma tomatoes can add a slightly sweeter taste, while heirloom tomatoes offer a burst of rich, complex flavors.
- For added depth of flavor, consider roasting the tomatoes, onion, and garlic before blending. This technique can impart a smoky undertone to the salsa.
- Store any leftover salsa in an airtight container in the refrigerator for up to one week. The flavors tend to develop further over time, making it even more delicious with each passing day.
Serving Suggestions:
- Enjoy this salsa as a topping for tacos, burritos, or quesadillas.
- Use it as a dip for tortilla chips, vegetable sticks, or even as a garnish for grilled meats and seafood.
- Incorporate it into your favorite recipes for added zest and spice, such as Mexican-inspired soups, stews, or casseroles.
Final Thoughts:
Big J’S Basic Salsa is not just a condiment; it’s a flavor-packed sensation that elevates any dish it accompanies. With its simple preparation and explosive taste, this salsa is perfect for gatherings, parties, or even a solo snack session. Give this recipe a try, and get ready to experience a burst of Mexican-inspired goodness in every bite!
