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My Favorite Grilled Chicken Recipe ๐
Description: Indulge in the flavors of this tantalizing grilled chicken recipe from lovewithrecipes.com. It’s a perfect blend of spicy and savory, guaranteed to satisfy your taste buds!
Rating: โญโญโญโญโญ (5/5)
Servings: 4
Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Nutritional Information (per serving):
- Calories: 369.3
- Fat: 13.8g
- Saturated Fat: 3.9g
- Cholesterol: 92.8mg
- Sodium: 2064mg
- Carbohydrates: 21.5g
- Fiber: 6.3g
- Sugar: 11.2g
- Protein: 33g
Ingredients:
- 1 1/2 cups chili sauce
- 3/4 cup red wine vinegar
- 1 1/2 tablespoons garlic, minced
- 2 teaspoons salt
- 4 chicken breasts
Instructions:
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Prepare the Marinade:
- In a bowl, mix together the chili sauce, red wine vinegar, minced garlic, horseradish, and salt until well combined.
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Marinate the Chicken:
- Reserve half of the marinade for later use.
- Add the chicken breasts to the bowl with the marinade, ensuring they are evenly coated.
- Cover the bowl and marinate the chicken in the refrigerator for 10 minutes.
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Preheat the Grill:
- While the chicken is marinating, preheat your grill to medium-high heat.
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Grill the Chicken:
- Remove the chicken from the marinade, discarding any excess marinade.
- Place the chicken breasts on the preheated grill.
- Grill the chicken, turning and basting frequently with half of the reserved marinade, for about 30 minutes or until cooked through. ๐ก๏ธ๐ฅ
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Prepare the Sauce:
- While the chicken is grilling, heat the remaining reserved marinade in a small saucepan over medium heat.
- Stir occasionally until the sauce is heated through.
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Serve and Enjoy:
- Once the chicken is fully cooked, remove it from the grill and transfer it to a serving platter.
- Serve the grilled chicken hot, alongside the warmed marinade sauce.
Tips:
- For an extra kick of heat, add some crushed red pepper flakes to the marinade.
- Serve the grilled chicken with your favorite sides, such as roasted vegetables or a fresh garden salad.
- Make sure to properly clean and oil your grill grates before cooking to prevent the chicken from sticking.
Final Thoughts:
This grilled chicken recipe is a definite crowd-pleaser, perfect for your next barbecue or weeknight dinner. With its bold flavors and juicy texture, it’s sure to become a favorite in your recipe collection. Give it a try and prepare to be amazed by the deliciousness! ๐คค๐ด