Hot Peach and Ginger Grilling Sauce
Cook Time: Not specified

Prep Time: 10 minutes
Total Time: 10 minutes
Description: Indulge in the delightful fusion of flavors with this Hot Peach and Ginger Grilling Sauce recipe from lovewithrecipes.com. This tantalizing sauce combines the sweetness of peaches with the zing of ginger, creating a versatile marinade perfect for your favorite meats. Whether you’re grilling up pork, chicken, beef, or even salmon, this sauce promises to elevate your dishes to new culinary heights.
Recipe Category: Fruit
Keywords: Low Protein, Low Cholesterol, Healthy, Spicy, Broil/Grill, Less than 15 Minutes, Oven, Easy
Ingredients:
- 1 cup soy sauce
- 1/4 cup finely chopped green onions
- 1/4 cup minced garlic cloves
- 1/4 cup freshly grated ginger
- 10 tablespoons lemon juice
- 4 tablespoons Tabasco sauce
- 1/4 cup peach preserves
- 2 tablespoons apricot preserves (optional)
- 1 heaping tablespoon lemon curd (optional)
Nutritional Information (Per Serving):
- Calories: 1255.4
- Fat: 0.7g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 4210.9mg
- Carbohydrates: 248.8g
- Fiber: 5.9g
- Sugar: 160.1g
- Protein: 11.9g
Recipe Yield: 1-2 batches of marinade
Aggregated Rating: 5 stars (based on 3 reviews)
Recipe Instructions:
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Begin by mincing the green onions, garlic cloves, and fresh ginger. This step typically takes about 5 minutes, but the time may vary depending on your chopping skills and preferences.
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In a medium bowl, combine all the ingredients: soy sauce, green onions, minced garlic cloves, freshly grated ginger, lemon juice, Tabasco sauce, peach preserves, and optionally, apricot preserves and lemon curd. Mix everything together thoroughly to ensure all the flavors meld harmoniously.
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Once mixed, refrigerate the sauce until you’re ready to use it. This allows the flavors to develop and intensify, enhancing the overall taste experience.
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When you’re ready to grill, use the sauce as a baste for your choice of protein. Whether it’s pork chops, chicken breasts, beef steaks, or salmon fillets, this versatile marinade will add a burst of flavor to your grilled dishes.
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As you baste your meat with the Hot Peach and Ginger Grilling Sauce, savor the aroma and anticipate the delicious results.
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Enjoy the tantalizing flavors of this marinade as it caramelizes on the grill, creating a mouthwatering glaze that will leave your taste buds tingling with delight.
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Note the versatility of this recipe. Feel free to experiment with substitutions, such as using apricot preserves instead of peach or adding a dollop of lemon curd for an extra citrusy kick. Let your culinary creativity shine!
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Share the joy of this marinade with friends and family, just as it was originally shared on Gail’s Recipe Swap. Spread the word about this delightful recipe and watch as it becomes a staple in kitchens everywhere. Whether it’s a casual barbecue or a special occasion dinner, this Hot Peach and Ginger Grilling Sauce is sure to impress.
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Remember, the key to success with this recipe lies in the quality of your ingredients and the passion you infuse into your cooking. With every brush of the sauce onto your grilled masterpieces, you’re sharing a piece of culinary artistry with those you love.
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So fire up the grill, gather your ingredients, and let the magic of this Hot Peach and Ginger Grilling Sauce transform your ordinary meals into extraordinary culinary experiences. Get ready to embark on a flavor-filled journey that will tantalize your taste buds and leave you craving more. Enjoy!