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Fiery Pumpkin Spice Soup in Pumpkin Bowl πŸŽƒπŸŒΆοΈ

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Pumpkin, Cumin, and Chilli Soup Recipe

πŸŽƒπŸŒΆοΈ This pumpkin, cumin, and chili soup is a delightful addition to your fall dinner table, boasting flavors that perfectly complement the season. Utilizing the pumpkin itself as a serving bowl adds a charming touch, making it a standout dish for gatherings or cozy evenings at home. Whether you’re aiming for a mild warmth or a fiery kick, adjust the chili to suit your taste preferences. With just a few simple steps, you can whip up this savory sensation in no time, making it ideal for busy weeknights or festive occasions like Thanksgiving.

Recipe Information

  • Preparation Time: 15 minutes
  • Cooking Time: 20 minutes
  • Total Time: 35 minutes
  • Servings: 4
  • Calories per Serving: 128
  • Rating: 4.5 ⭐ (from 2 reviews)

Ingredients

Quantity Ingredient
1 Pumpkin
2 tbsp Butter
1 tsp Cumin seeds
2 Onions
1 Red chili
1 tsp Caster sugar
To taste Salt
4 cups Hot stock
4 tbsp Heavy cream
1 tbsp Olive oil

Instructions

  1. Prepare the Pumpkin Bowl:

    • Slice the top off the pumpkin and set it aside; this will serve as the lid for your pumpkin-pot serving bowl.
    • Use your hands to remove all the strings and seeds from the center of the pumpkin. You can save the seeds for roasting if desired.
    • Carefully scoop out as much flesh as possible without breaking through the shell, ensuring it remains intact for serving.
  2. Prepare the Soup:

    • Roughly chop the pumpkin flesh and heat the oil or butter in a large pot.
    • Add the cumin seeds and onions, frying until the onions become translucent, stirring occasionally.
    • Incorporate the chili and sugar, stirring well, then add the hot stock and pumpkin flesh.
    • Simmer until the pumpkin is soft enough to puree, ensuring all flavors meld together perfectly.
    • Season with salt to taste, adjusting according to your preferences.
  3. Blend and Serve:

    • Using a blender, blitz the soup until smooth and creamy.
    • Optionally, add heavy cream for added richness, if desired.
    • Pour the soup into the hollowed-out pumpkin shell, creating an impressive presentation.
    • Drizzle olive oil over the surface to create decorative patterns.
    • Serve immediately, savoring the warmth and flavor of this delightful pumpkin, cumin, and chili soup.

🍲πŸ”₯ Whether you’re hosting a festive gathering or simply craving a comforting bowl of soup, this recipe is sure to impress with its bold flavors and seasonal flair. Enjoy the delightful combination of pumpkin, cumin, and chili, creating a savory sensation that will have everyone coming back for seconds.

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