Spicy Shredded Tongkol (Ikan Tongkol Suir Pedas)
Discover the delightful flavors of Indonesia with this Spicy Shredded Tongkol, a dish that perfectly combines tender fish with aromatic spices. It’s a simple yet incredibly satisfying recipe that brings warmth and a hint of heat to your dining table.
Ingredients
| Ingredient | Quantity |
|---|---|
| Medium Tongkol Fish | 1 (cleaned and cooked) |
| Red Chilies | To taste |
| Garlic | 2 cloves |
| Large Red Onion | 1 (diced) |
| Medium Tomato | 1 (diced) |
| Thai Basil (Kemangi) | 1 tsp |
| Salt | To taste |
| Pepper | 1 tsp |
| Cooking Oil | For frying |
| Sweet Soy Sauce (Kecap) | To taste |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | Approximately 250 |
| Protein | 20g |
| Fat | 15g |
| Carbohydrates | 10g |
| Fiber | 1g |
Instructions
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Prepare the Fish: Begin by frying the cleaned and cooked Tongkol fish in a pan with enough oil until golden brown. Once cooked, remove it from the pan and let it cool slightly before shredding it into bite-sized pieces.
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Sauté the Spices: In the same pan, with a little residual oil, add the finely chopped red chilies, garlic, and diced onion. Sauté the mixture over medium heat until the onions become translucent and fragrant, which should take about 3-5 minutes.
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Combine Ingredients: Once the spices have softened, add the shredded fish to the pan. Mix thoroughly to ensure the fish is well-coated with the sautéed spices.
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Season the Dish: Next, season the mixture with salt, pepper, and sweet soy sauce. Adjust the seasoning according to your taste, allowing the flavors to meld together. Stir well to combine all ingredients evenly.
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Finish with Fresh Herbs: Just before serving, add the Thai basil (kemangi) and give the mixture a final stir. The fresh herbs will enhance the aroma and flavor of the dish.
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Serve: Transfer the spicy shredded Tongkol to a serving plate and enjoy it warm, either on its own or as a flavorful accompaniment to steamed rice.
This recipe captures the essence of traditional Indonesian cooking, showcasing how simple ingredients can create a dish that’s bursting with flavor. Perfect for family meals or special gatherings, Spicy Shredded Tongkol is sure to delight your guests and satisfy your taste buds. Enjoy the vibrant, spicy goodness!
