Spicy Shrimp and Noodles Recipe π€π
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Description:
Indulge in the tantalizing flavors of Spicy Shrimp and Noodles! This delectable recipe combines succulent shrimp with al dente linguine, bathed in a spicy, aromatic sauce that’s sure to awaken your taste buds. Perfect for springtime gatherings or quick weeknight dinners, this dish is a crowd-pleaser that you’ll want to make again and again.
Ingredients:
- 8 ounces linguine
- 3 tablespoons butter
- 3 tablespoons olive oil
- 1 teaspoon crushed red pepper flakes
- 1 pound shrimp, peeled and deveined
- 1 teaspoon garlic powder
- 1/2 teaspoon Cajun seasoning
- 1/2 teaspoon Italian seasoning
- 2 tablespoons sherry wine
- Salt, to taste
- Pepper, to taste
- 2 tablespoons water
- 1/2 tablespoon cornstarch
- Parmesan cheese, for topping
Nutrition Facts (Per Serving):
- Calories: 553.4
- Fat: 24.4g
- Saturated Fat: 9.3g
- Cholesterol: 176.8mg
- Sodium: 915.8mg
- Carbohydrates: 49g
- Fiber: 1.9g
- Sugar: 2g
- Protein: 27.9g
Instructions:
| Step | Description |
|---|---|
| 1 | Prepare pasta according to package directions; drain. |
| 2 | In a medium skillet, melt butter over low heat. Stir in olive oil and crushed red pepper flakes, then raise the heat to medium-high. |
| 3 | Add shrimp to the skillet and sautΓ© until almost pink. Sprinkle with Cajun seasoning and garlic powder, then sautΓ© for an additional minute until fragrant. |
| 4 | Stir in Italian seasoning, sherry wine, and season with salt and pepper to taste. Heat until simmering. |
| 5 | Dissolve cornstarch in water and add to the skillet. |
| 6 | Continue to cook, stirring constantly, until the sauce thickens. If necessary, add small amounts of additional sherry until the desired consistency is reached. |
| 7 | Top with grated Parmesan cheese. |
| 8 | Serve hot over cooked linguine. |
Recipe Notes:
- Feel free to adjust the level of spiciness by adding more or less crushed red pepper flakes.
- For a gluten-free option, use gluten-free pasta and ensure your other ingredients are gluten-free as well.
- Serve with a side of garlic bread or a crisp green salad for a complete meal experience.
- This dish pairs well with a chilled glass of white wine, such as Pinot Grigio or Sauvignon Blanc, to complement the flavors.
Enjoy the delightful combination of flavors and textures in this Spicy Shrimp and Noodles recipe! Whether you’re cooking for a cozy dinner at home or entertaining guests, this dish is sure to impress with its vibrant taste and elegant presentation.
