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Fig Walnut Salad

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Fig, Cabrales, and Walnut Salad

Description:
Indulge in the delightful flavors of summer with this vibrant Fig, Cabrales, and Walnut Salad recipe from lovewithrecipes.com. It’s a quick and easy dish perfect for lunch or snacks, ready in just 25 minutes. 🥗

Recipe Information:

  • Cook Time: 15 minutes
  • Prep Time: 10 minutes
  • Total Time: 25 minutes
  • Recipe Category: Lunch/Snacks
  • Keywords: Summer, < 30 Mins
  • Servings: 4
  • Calories per Serving: 280.9
  • Fat Content: 23.3g
  • Saturated Fat Content: 2.8g
  • Cholesterol Content: 0mg
  • Sodium Content: 3.5mg
  • Carbohydrate Content: 18.5g
  • Fiber Content: 3.4g
  • Sugar Content: 13.8g
  • Protein Content: 2.9g

Ingredients:

Ingredient Quantity
Shallot 2
Fresh sage 1
Extra virgin olive oil 1
Walnuts 1/4
Fresh figs 1/2
Cabrales cheese 6
Salad greens 6
Salt and pepper To taste

Instructions:

  1. Preheat oven to 375°F.

  2. Prepare the dressing: In a small bowl, combine vinegar, finely chopped shallots, and fresh sage leaves.

  3. Season: Season the dressing with salt and pepper to taste.

  4. Whisk in olive oil: Slowly drizzle the extra virgin olive oil into the vinegar mixture, whisking constantly until completely incorporated. Set aside.

  5. Toast the walnuts: Place the walnuts in a cake pan and toast in the preheated oven for 10-15 minutes or until they turn dark golden brown.

  6. Cool and season: Transfer the toasted walnuts onto a paper towel-lined plate and lightly sprinkle with salt. Allow them to cool slightly.

  7. Prepare the salad: In a large bowl, combine the salad greens and the prepared dressing. Toss gently to coat the greens evenly.

  8. Plate the salad: Divide the dressed salad greens evenly between 4 plates.

  9. Assemble: Arrange 6 quarters of fresh figs on top of each salad plate. Sprinkle with the toasted walnuts.

  10. Add cheese: Crumble Cabrales cheese over each salad plate, adding a burst of savory flavor.

  11. Serve: Enjoy immediately as a refreshing lunch or snack, perfect for warm summer days!

This Fig, Cabrales, and Walnut Salad offers a delightful combination of sweet, savory, and nutty flavors, making it a perfect dish to savor during the summer season. Each bite is bursting with freshness and satisfaction. 🌞🍽️

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