Certainly! Let’s dive into the delightful world of Sauteed Fresh Fig and Almond Dessert! 🍽️✨
Sauteed Fresh Fig and Almond Dessert
- Cook Time: 7 minutes
- Prep Time: 2 minutes
- Total Time: 9 minutes
- Servings: 2
Description
Mmmm! Indulge in this heavenly dessert that comes together in a flash! Created as a delightful after-project treat, this recipe sprang from leftover figs after crafting energy bars for a loved one. It’s not just easy; it’s wonderfully fast, making it perfect for those moments when you crave something sweet without the wait.
Ingredients
- 2 tbsp butter
- 12 fresh figs, halved
- 1/4 cup brown sugar
- 1/4 cup toasted almonds
- Heavy cream, for garnish
Instructions
| Step | Description |
|---|---|
| 1 | Melt the butter in a large skillet over high heat. |
| 2 | Add the fig halves, cut side down, and sprinkle liberally with brown sugar. |
| 3 | Saute the figs, turning gently, until warmed through and the sugar has caramelized, about 4 minutes. Be attentive to prevent burning. |
| 4 | Sprinkle with toasted almonds just before serving. |
| 5 | Garnish each serving with a dollop of fresh heavy cream. |
Nutritional Information (Per Serving)
- Calories: 428
- Total Fat: 25.2g
- Saturated Fat: 5.2g
- Cholesterol: 15.3mg
- Sodium: 62.9mg
- Total Carbohydrates: 49g
- Dietary Fiber: 7.9g
- Sugars: 39.4g
- Protein: 9g
Recipe Notes
- This recipe is perfect for when you have some ripe figs on hand and want a quick, elegant dessert.
- You can adjust the sweetness by varying the amount of brown sugar used.
- The toasted almonds add a delightful crunch, so don’t skip this step!
- Serve these sauteed figs warm for the best flavor and texture.
Keywords
Fruit, Nuts, Spring, Summer, Winter, Sweet, Brunch, < 15 Mins, Stove Top, Easy
About the Recipe
This Sauteed Fresh Fig and Almond Dessert is a delightful way to make the most of fresh figs in a flash. The buttery caramelization of the figs, paired with the crunchy almonds and a touch of creamy richness from the heavy cream, creates a symphony of flavors and textures that will leave your taste buds singing. Whether you’re looking for a quick dessert to impress guests or simply want a sweet treat for yourself, this recipe is sure to satisfy.
So next time you find yourself with a surplus of figs, remember this recipe—it’s the perfect blend of easy, elegant, and oh-so-delicious! 😋🌿
