Flaky Cheddar-Wrapped Sausage Rolls 🧀🌭

Pastry Wrapped Sausages Recipe

🕒 Cook Time: 20 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 35 minutes

Description:

Indulge in these savory Pastry Wrapped Sausages, a delightful recipe that seamlessly combines flaky pastry with juicy sausages and sharp cheddar cheese. Perfect for lunch or as a satisfying snack, these pastry-wrapped treats are sure to please your taste buds!

Recipe Category:

Lunch/Snacks 🥪🍽️

Keywords:

Pork 🐷, Cheese 🧀, Meat 🥩, < 60 Mins ⏳, Oven 🍳, Easy 🌟

Nutrition Facts (per serving):

• Calories: 251.5
• Fat: 14.7g
• Saturated Fat: 5.8g
• Cholesterol: 47.1mg
• Sodium: 512.5mg
• Carbohydrates: 19.3g
• Fiber: 1.2g
• Sugar: 4g
• Protein: 10.2g

Recipe Yield:

Makes 16 sausage rolls 🥖🥖

Ingredients:

• 2 sheets of puff pastry dough
• 16 sausages (cut into quarters)
• 16 teaspoons of mustard
• 16 tablespoons of sharp cheddar cheese

Instructions:

1. Preparation:

   • Preheat your oven to 375°F (190°C).
   • Spray a large heavy baking sheet with nonstick spray.

2. Assembling the Rolls:

   • Unroll the puff pastry dough on a work surface and separate it along the perforations into individual triangles.
   • Spread 1 teaspoon of mustard on each triangle, then sprinkle each with 1 tablespoon of sharp cheddar cheese.
   • Place a quarter of a sausage on each triangle, parallel to the short side, leaving a 1/2-inch border.
   • Fold the short side of the dough over the sausage, then continue to roll it up.
   • Arrange the sausage rolls seam side down on the prepared baking sheet.

3. Baking:

   • Bake the sausage rolls in the preheated oven until the dough is golden, about 20 minutes.

4. Serve and Enjoy:

   • Once baked to perfection, remove the sausage rolls from the oven and let them cool slightly before serving.
   • These pastry-wrapped sausages are best enjoyed warm, either on their own or with your favorite dipping sauce.

5. Make Ahead Option:

   • If preparing these sausage rolls in advance, they can be assembled up to 8 hours ahead of time.
   • Simply cover them and chill in the refrigerator until ready to bake.

Notes:

• These Pastry Wrapped Sausages are versatile and can be customized to your taste preferences. Feel free to experiment with different types of sausages and cheeses for unique flavor combinations.
• Serve these delicious sausage rolls as appetizers for parties or gatherings, or enjoy them as a tasty snack any time of day.

Now you’re ready to whip up a batch of these irresistible Pastry Wrapped Sausages for your next meal or snack time! 🌭✨