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Flaky Cheddar-Wrapped Sausage Rolls 🧀🌭

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Pastry Wrapped Sausages Recipe

🕒 Cook Time: 20 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 35 minutes

Description:

Indulge in these savory Pastry Wrapped Sausages, a delightful recipe that seamlessly combines flaky pastry with juicy sausages and sharp cheddar cheese. Perfect for lunch or as a satisfying snack, these pastry-wrapped treats are sure to please your taste buds!

Recipe Category:

Lunch/Snacks 🥪🍽️

Keywords:

Pork 🐷, Cheese 🧀, Meat 🥩, < 60 Mins ⏳, Oven 🍳, Easy 🌟

Nutrition Facts (per serving):

  • Calories: 251.5
  • Fat: 14.7g
  • Saturated Fat: 5.8g
  • Cholesterol: 47.1mg
  • Sodium: 512.5mg
  • Carbohydrates: 19.3g
  • Fiber: 1.2g
  • Sugar: 4g
  • Protein: 10.2g

Recipe Yield:

Makes 16 sausage rolls 🥖🥖

Ingredients:

  • 2 sheets of puff pastry dough
  • 16 sausages (cut into quarters)
  • 16 teaspoons of mustard
  • 16 tablespoons of sharp cheddar cheese

Instructions:

  1. Preparation:

    • Preheat your oven to 375°F (190°C).
    • Spray a large heavy baking sheet with nonstick spray.
  2. Assembling the Rolls:

    • Unroll the puff pastry dough on a work surface and separate it along the perforations into individual triangles.
    • Spread 1 teaspoon of mustard on each triangle, then sprinkle each with 1 tablespoon of sharp cheddar cheese.
    • Place a quarter of a sausage on each triangle, parallel to the short side, leaving a 1/2-inch border.
    • Fold the short side of the dough over the sausage, then continue to roll it up.
    • Arrange the sausage rolls seam side down on the prepared baking sheet.
  3. Baking:

    • Bake the sausage rolls in the preheated oven until the dough is golden, about 20 minutes.
  4. Serve and Enjoy:

    • Once baked to perfection, remove the sausage rolls from the oven and let them cool slightly before serving.
    • These pastry-wrapped sausages are best enjoyed warm, either on their own or with your favorite dipping sauce.
  5. Make Ahead Option:

    • If preparing these sausage rolls in advance, they can be assembled up to 8 hours ahead of time.
    • Simply cover them and chill in the refrigerator until ready to bake.

Notes:

  • These Pastry Wrapped Sausages are versatile and can be customized to your taste preferences. Feel free to experiment with different types of sausages and cheeses for unique flavor combinations.
  • Serve these delicious sausage rolls as appetizers for parties or gatherings, or enjoy them as a tasty snack any time of day.

Now you’re ready to whip up a batch of these irresistible Pastry Wrapped Sausages for your next meal or snack time! 🌭✨

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