Introducing our delightful recipe for “Healthy Pie Crust” – a marvelously flaky creation that brings a touch of health consciousness to your dessert endeavors. While it may present a slight challenge in the rolling-out process, I discovered that a brief stint in the refrigerator works wonders, making it more pliable and enhancing the overall texture.
🕒 Time Table:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 0 mins | Not specified | Not specified |
📜 Ingredients:
- 2 1/2 cups of flour
- 1 teaspoon of salt
- 2/3 cup of canola oil
- 1/3 cup of skim milk
🌟 Nutritional Information (per serving):
- Calories: 1231.1
- Fat: 74.7g
- Saturated Fat: 5.7g
- Cholesterol: 0.8mg
- Sodium: 1190mg
- Carbohydrates: 121.5g
- Fiber: 4.2g
- Sugar: 0.4g
- Protein: 17.8g
🌈 Rating and Reviews:
Rated at a commendable 4.5 stars with 33 reviews, our Healthy Pie Crust has garnered praise for its unique blend of flavors and the satisfying crunch it lends to your favorite pie recipes.
🔪 Instructions:
-
Combine Oil with Flour and Salt:
Begin your culinary journey by skillfully combining 2 1/2 cups of flour, a teaspoon of salt, and 2/3 cup of canola oil in a mixing bowl. This forms the foundation of your wholesome pie crust. -
Drizzle with Milk:
Drizzle the mixture with 1/3 cup of skim milk, introducing a subtle richness and ensuring a smooth amalgamation of ingredients. This step contributes to the delightful flakiness that defines our Healthy Pie Crust. -
Forming Two Crusts:
This recipe yields two crusts – perfect for a complete pie with a top and bottom. Alternatively, you can divide the dough to create two separate crusts for different culinary creations. -
Chill for Optimal Results:
To enhance the workability of the dough, refrigerate it for a short duration. This step makes rolling out the crust more manageable and results in a pastry that boasts both flavor and texture. -
Assembling Your Pie:
With your Healthy Pie Crust prepared, embark on the creation of your favorite pie. Whether it’s a classic fruit pie or a savory creation, this crust provides the perfect canvas for your culinary masterpiece. -
Enjoy the Fruits of Your Labor:
Once baked to golden perfection, savor the moment as the aroma of your freshly baked pie wafts through the air. Share this delightful creation with loved ones and relish the joy that a homemade, healthy pie crust can bring to any gathering.
In conclusion, our Healthy Pie Crust recipe is a testament to the marriage of health-conscious choices and culinary excellence. Embrace the art of pie-making with this flaky, nutrient-packed crust that elevates your desserts to new heights. So go ahead, roll up your sleeves, and create a pie that not only delights the taste buds but also nourishes the body – a true masterpiece in the world of pie crusts. Enjoy the journey of crafting and savoring this wholesome culinary creation!
