Salvage Rice Recipe
Description:
OK … we all have them, and now we can salvage those little foil packages of Soup Base that fell out onto the counter the last time we made Ramen Noodles. Cooking is a Creative Sport.
Recipe Information:
- Cook Time: 25 minutes
- Prep Time: 2 minutes
- Total Time: 27 minutes
- Servings: 1
- Calories: 373
- Fat Content: 14.8g
- Saturated Fat Content: 2.2g
- Cholesterol Content: 0mg
- Sodium Content: 515.9mg
- Carbohydrate Content: 50.9g
- Fiber Content: 1.7g
- Sugar Content: 0.5g
- Protein Content: 7.4g
Ingredients:
- 1/3 cup white rice
- 2/3 cup chicken broth
- 1 tablespoon olive oil
- 1 packet soup base (from ramen noodles or any other flavor you prefer)
Instructions:
| Step | Description |
|---|---|
| 1 | Heat the oil in a small saucepan with a tight-fitting lid over medium heat. 🍳 |
| 2 | Add the soup base and rice to the saucepan. Stir until the powder has melted into the oil and the rice grains are completely covered. |
| 3 | Pour in the chicken broth (or another liquid of your choice). Ensure the rice is submerged in the liquid. 🥣 |
| 4 | Cover the saucepan with the lid tightly. Reduce the heat to the lowest setting and let it simmer for 15 minutes. ⏰ |
| 5 | After 15 minutes, turn off the heat but do not peek. Allow the rice to sit covered for an additional 10 minutes. 🕒 |
| 6 | Once the 10 minutes have passed, uncover the saucepan. Fluff the rice with a fork and serve hot. Enjoy your Salvage Rice! 🍚 |
Tips:
- You can customize this recipe by adding your favorite vegetables or proteins to the rice while it simmers.
- For extra flavor, you can add herbs or spices of your choice along with the soup base.
- Ensure the saucepan lid is tightly sealed to prevent steam from escaping, which helps in cooking the rice evenly.
- Remember not to lift the lid while the rice is cooking to avoid losing steam and affecting the cooking process.
Keywords:
White Rice, Rice, < 30 Mins, Beginner Cook, Stove Top, Easy
Recipe Notes:
Salvage Rice is the perfect solution for using up those forgotten soup base packets and turning them into a delicious meal. With just a few simple ingredients and minimal prep time, you can create a satisfying dish that’s bursting with flavor. Whether you’re cooking for yourself or looking for a quick meal option, this recipe is sure to become a favorite in your kitchen. So next time you find yourself with leftover soup base packets, don’t toss them out—turn them into Salvage Rice instead!
