Fluffy Buttermilk Pancakes: Easy Homemade Breakfast Delight 🥞

Easy Homemade Pancakes

Description:

These easy pancakes made from scratch are the perfect breakfast treat for the whole family. With a quick preparation time of just 5 minutes and a total cook time of 15 minutes, you can have a delicious batch of pancakes on the table in no time. These fluffy delights can be shaped into fun shapes for the kids or topped with a variety of toppings like fruit fillings, whipped cream, or classic pancake syrup and butter.

Quick Facts:

• Cook Time: 15 minutes
• Prep Time: 5 minutes
• Total Time: 20 minutes
• Calories: 916.1
• Fat Content: 35.3g
• Saturated Fat Content: 6.6g
• Cholesterol Content: 195.8mg
• Sodium Content: 2486mg
• Carbohydrate Content: 121.2g
• Fiber Content: 3.4g
• Sugar Content: 24.8g
• Protein Content: 27.3g
• Rating: ⭐⭐⭐⭐⭐ (5/5)
• Review Count: 32

Recipe Category:

Breakfast

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Keywords:

• < 30 Mins
• Easy

Ingredients:

• 1 egg
• 1 cup buttermilk
• 2 cups flour
• 1 tablespoon sugar
• 1 tablespoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup optional toppings (such as fruit, whipped cream, syrup, butter)

Recipe Yield:

1 batch of pancakes

Instructions:

1. Blend all Ingredients:
   In a large mixing bowl, combine the egg, buttermilk, flour, sugar, baking powder, baking soda, and salt. Mix until all ingredients are well combined and a smooth batter forms.

2. Preheat Griddle:
   Brush a griddle or non-stick skillet lightly with oil and heat it over medium heat. Ensure the surface is evenly heated before proceeding.

3. Cook Pancakes:
   Using a ladle or spoon, drop spoonfuls of batter onto the hot griddle, spacing them out to allow room for spreading. Cook until bubbles start to form on the surface of the pancakes, usually about 2-3 minutes.

4. Flip and Brown:
   Once bubbles have formed, carefully flip the pancakes using a spatula. Cook for an additional 1-2 minutes on the other side until lightly browned and cooked through.

5. Serve:
   Transfer the cooked pancakes to a plate and repeat the process with the remaining batter. Serve warm with your choice of toppings such as fruit, whipped cream, syrup, or butter.

Enjoy these delicious homemade pancakes for a delightful breakfast treat that’s sure to please everyone at the table! 🥞✨