E-Z Poached Eggs for 2

Recipe Overview:

• Name: E-Z Poached Eggs for 2
• Cook Time: 8 minutes
• Prep Time: 2 minutes
• Total Time: 10 minutes
• Description: Indulge in the simplicity of this E-Z Poached Eggs for 2 recipe, perfect for a quick and satisfying breakfast or brunch.
• Recipe Category: Breakfast
• Keywords: Healthy, < 15 Mins, Stove Top
• Calories: 398
• Fat Content: 12.3g
• Saturated Fat Content: 3.8g
• Cholesterol Content: 244.5mg
• Sodium Content: 627.2mg
• Carbohydrate Content: 53.1g
• Fiber Content: 2.5g
• Sugar Content: 2.2g
• Protein Content: 16.8g
• Servings: 2

Ingredients:

• 2 eggs
• 1 cup hot water
• 2 tablespoons white vinegar
• Pepper, to taste
• 1/2 tablespoon butter

Instructions:

1. Toast Bread: Begin by toasting medium-dark bread slices until they reach the desired level of crispiness. Set aside.

2. Prepare Water and Vinegar: In a medium-sized saucepan, heat the water and white vinegar over medium heat until it reaches a gentle simmer.

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3. Poach Eggs: Carefully crack each egg into a small bowl or ramekin. Once the water is simmering, use a spoon to create a gentle whirlpool in the water. Gently slide the cracked eggs into the center of the whirlpool one at a time. This method helps the eggs to hold their shape.

4. Simmer and Baste: Allow the eggs to simmer in the water for about 3-4 minutes. During this time, occasionally use a spoon to gently baste the eggs with the hot water. This helps to cook the egg whites evenly while keeping the yolks soft and runny.

5. Remove and Drain: Once the egg whites are opaque and set but the yolks are still soft and runny, carefully remove the poached eggs from the water using a slotted spoon. Allow any excess water to drain off.

6. Assemble: Place the poached eggs on top of the toasted bread slices.

7. Season and Serve: Sprinkle the poached eggs with freshly ground pepper according to taste preferences. Dot each egg with a small amount of butter for added richness. Serve immediately while still hot and enjoy the indulgent simplicity of E-Z Poached Eggs for 2!

Nutritional Information:

• Calories: 398
• Fat: 12.3g
  • Saturated Fat: 3.8g
• Cholesterol: 244.5mg
• Sodium: 627.2mg
• Carbohydrates: 53.1g
  • Fiber: 2.5g
  • Sugar: 2.2g
• Protein: 16.8g

This recipe is perfect for those mornings when you crave a satisfying breakfast but are short on time. With just a few simple ingredients and easy-to-follow steps, you can create a delicious and nutritious meal that will leave you feeling energized and ready to tackle the day ahead. Plus, with the added bonus of being ready in under 15 minutes, you can enjoy a leisurely breakfast without the hassle of a long cooking process. So why not give this E-Z Poached Eggs for 2 recipe a try and see for yourself just how delicious simplicity can be! 🍳🍞