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Cottage Cheese and Yogurt Pancakes Recipe
Description: This delightful pancake recipe, derived from the esteemed “Big Book of Breakfast” by Maryana Vollstedt, offers a nutritious twist to your morning routine. With a fluffy texture and a subtle tang from the cottage cheese and yogurt, these pancakes are perfect for a quick breakfast or brunch, especially when paired with flavored yogurt and a drizzle of pure maple syrup. Highly recommended for anyone who cherishes delicious breakfast foods!
Preparation Time: 10 minutes
Cooking Time: 4 minutes
Total Time: 14 minutes
Servings: 4
Ingredients
Quantity | Ingredient |
---|---|
1 cup | All-purpose flour |
1 tsp | Baking powder |
1/2 tsp | Baking soda |
2 | Eggs |
3/4 cup | Low-fat cottage cheese |
1/2 cup | Plain low-fat yogurt |
3/4 cup | Skim milk |
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 254.8 |
Total Fat | 7.7 g |
Saturated Fat | 2.1 g |
Cholesterol | 100 mg |
Sodium | 394 mg |
Total Carbohydrates | 30.6 g |
Dietary Fiber | 0.8 g |
Sugars | 3.9 g |
Protein | 14.8 g |
Instructions
- In a large mixing bowl, combine the all-purpose flour, baking powder, and baking soda, stirring well to ensure an even distribution of the dry ingredients.
- In a separate medium bowl, whisk together the eggs, low-fat cottage cheese, plain yogurt, skim milk, and a splash of oil until the mixture is smooth and creamy.
- Gradually pour the wet mixture into the bowl with the dry ingredients, stirring gently until just combined, ensuring not to overmix to keep the pancakes fluffy.
- Preheat a non-stick griddle or skillet over medium heat, allowing it to warm up sufficiently to achieve that perfect golden-brown finish.
- Using a measuring cup, pour 1/4 cup of the pancake batter onto the griddle for each pancake, spacing them out to allow for spreading.
- Cook the pancakes until bubbles form on the surface, approximately 2 minutes, then flip them carefully to cook the other side until golden brown, which should take another 1-2 minutes.
- Serve the pancakes warm with your choice of toppings, such as flavored yogurt and a generous drizzle of pure maple syrup.
Enjoy these nutritious and delicious pancakes that are sure to brighten your morning!