Cranberry Fluff
Description:
Indulge in the delightful blend of tart cranberries, fluffy marshmallows, crisp apples, and crunchy walnuts with a hint of sweetness in this Cranberry Fluff recipe. Perfect for satisfying your sweet cravings or impressing guests with its vibrant flavors and refreshing taste. This recipe is quick and easy, requiring only 15 minutes of preparation time, followed by an overnight chill for the flavors to meld together perfectly.
Recipe Category: Dessert 🍨
Keywords: Fruit 🍇, Low Protein 🥜, < 15 Mins ⏰, Refrigerator ❄️
Nutritional Information (per serving):
- Calories: 633.5
- Fat Content: 31.8g
- Saturated Fat Content: 14.7g
- Cholesterol Content: 81.5mg
- Sodium Content: 200.2mg
- Carbohydrate Content: 89.7g
- Fiber Content: 4.9g
- Sugar Content: 71g
- Protein Content: 4.6g
Ingredients:
| Ingredients | Quantities |
|---|---|
| Cranberries | 2 cups |
| Marshmallows | 3 cups |
| Sugar | 3/4 cup |
| Apples | 2 |
| Green Grapes | 1/2 cup |
| Walnuts | 1/2 cup |
| Salt | 1/4 tsp |
| Heavy Cream | 1 cup |
Instructions:
-
Preparation:
- Begin by gathering all the ingredients required for this tantalizing Cranberry Fluff recipe.
- Ensure the cranberries are ground, and the marshmallows are ready to use.
-
Mixing:
- In a large mixing bowl, combine the ground cranberries, marshmallows, and sugar.
- Stir well until all ingredients are thoroughly mixed, ensuring the sugar coats the cranberries and marshmallows evenly.
-
Chilling:
- Cover the mixture with plastic wrap or a lid, then transfer it to the refrigerator.
- Let it chill overnight to allow the flavors to meld together, creating a harmonious blend of sweet and tart sensations.
-
Adding Fruit and Nuts:
- The following day, prepare the apples by dicing them into bite-sized pieces.
- Add the diced apples, green grapes, walnuts, and a pinch of salt to the chilled mixture.
- Gently fold these ingredients into the cranberry-marshmallow base until they are evenly distributed.
-
Whipped Cream Topping:
- In a separate mixing bowl, whip the heavy cream until it reaches stiff peaks.
- Carefully fold the whipped cream into the cranberry mixture, ensuring it is fully incorporated.
- Return the mixture to the refrigerator to chill until ready to serve.
-
Presentation:
- When ready to serve, transfer the Cranberry Fluff to a decorative serving bowl or individual lettuce cups for a touch of elegance.
- For an added visual appeal, garnish with clusters of fresh green grapes, enhancing both the flavor and presentation of this delectable dessert.
Indulge in the luscious combination of textures and flavors offered by this Cranberry Fluff recipe, perfect for any occasion, from casual gatherings to holiday feasts. With its vibrant colors and refreshing taste, it’s sure to become a favorite among friends and family alike. Enjoy the simplicity and elegance of this delightful dessert that captures the essence of the season in every bite!
