recipes

Fluffy Heritage Pancakes

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Favorite Pancakes Recipe

Overview:

This delightful pancake recipe has been passed down through generations, originating from a 1940’s version of Better Homes and Gardens New Cookbook. Unlike pancakes made from boxed mixes, these pancakes are exceptionally fluffy and full of nostalgic charm.

  • Total Time: 8 minutes
  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Category: Breakfast
  • Keywords: High In…, < 15 Mins

Ingredients:

  • 1 1/4 cups flour
  • 3 teaspoons baking powder
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 2 tablespoons shortening or salad oil

Instructions:

  1. Prepare Dry Ingredients:

    • In a mixing bowl, sift together flour, baking powder, sugar, and salt.
  2. Mix Wet Ingredients:

    • In another bowl, whisk together the egg, milk, and salad oil (or melted shortening).
  3. Combine Ingredients:

    • Pour the wet ingredients into the bowl of dry ingredients. Stir gently until just combined; the batter should be lumpy. Avoid overmixing as it can result in tough pancakes.
  4. Cook Pancakes:

    • Heat a griddle or non-stick skillet over medium heat. Lightly grease with butter or oil.
    • For dollar-size pancakes, use a tablespoon to portion the batter onto the griddle. For 4-inch pancakes, use a 1/4 cup measuring cup.
    • Cook until bubbles form on the surface of the pancakes and the edges begin to look set, about 1-2 minutes.
    • Flip and cook on the other side until golden brown, another 1-2 minutes.
  5. Serve:

    • Transfer the pancakes to a plate and serve warm with your favorite toppings such as maple syrup, butter, fresh berries, or whipped cream.
  6. Enjoy!

    • This recipe yields about 12 dollar-size pancakes or 8 4-inch pancakes, perfect for a delicious breakfast treat that will surely become a family favorite.

Nutritional Information (per serving):

  • Calories: 136.4
  • Total Fat: 5.3g
    • Saturated Fat: 1.4g
  • Cholesterol: 27.5mg
  • Sodium: 305.8mg
  • Total Carbohydrates: 18.4g
    • Dietary Fiber: 0.5g
    • Sugars: 1.6g
  • Protein: 3.8g

These fluffy pancakes are not just a breakfast delight but a taste of nostalgia, perfect for starting your day with something special. Enjoy making and savoring these homemade pancakes straight from the heart of a vintage recipe collection. 🥞

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