Pumpkin Sour Cream Pancakes
๐ Cook Time: 2 minutes
๐ Prep Time: 10 minutes
๐ Total Time: 12 minutes
๐ฅ Description:
Indulge in the decadent delight of Pumpkin Sour Cream Pancakes, a recipe sourced from a charming B & B in Boston, as shared in a delightful magazine discovery. If you’re a devoted pancake enthusiast, this culinary creation is bound to elevate your breakfast experience to new heights, rendering dining out for breakfast a distant memory with its irresistible allure. Prepare to be captivated by the ease of execution and the sublime results that await!
๐ฝ Recipe Category: Breakfast
๐ Keywords: High In…, Thanksgiving, Brunch, < 15 Mins
๐ Recipe Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | all-purpose flour |
| 1 | baking powder |
| 1/4 | salt |
| 2 | sugar |
| 1 | egg |
| 1 | milk |
| 1/4 | buttermilk |
| 1/4 | sour cream |
| 1 | canned pumpkin |
| 1 | butter |
| – | vanilla |
๐ Nutritional Information (per serving):
- Calories: 536.2
- Fat Content: 19.4g
- Saturated Fat Content: 11.1g
- Cholesterol Content: 150.8mg
- Sodium Content: 1061.9mg
- Carbohydrate Content: 72.3g
- Fiber Content: 2.6g
- Sugar Content: 14.8g
- Protein Content: 14.9g
๐ฅ Recipe Yield: Approximately 7 5-inch pancakes
๐ Recipe Instructions:
-
Begin by gathering your ingredients. In a medium-sized bowl, combine the all-purpose flour, baking powder, salt, and sugar, mixing them thoroughly to ensure even distribution of dry ingredients.
-
In a separate small bowl, assemble the remaining ingredients: the egg, milk, buttermilk, sour cream, canned pumpkin, butter, and vanilla, ready to impart their delightful flavors and textures to the pancake batter.
-
Slowly incorporate the liquid mixture into the bowl of dry ingredients, whisking diligently to achieve a smooth and homogenous pancake batter that promises unparalleled indulgence.
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Preheat a grill pan over medium heat, ensuring it’s well-coated with your preferred cooking oil to prevent sticking.
-
With a steady hand, ladle approximately 1/3 cup of the prepared batter onto the heated grill pan for each pancake, allowing ample space between them to expand and cook evenly.
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As the batter sizzles and dances upon the heat, patiently await the telltale signs of readiness: the formation of bubbles on the pancake’s surface, signaling it’s time for a gentle flip.
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Carefully turn over each pancake, revealing a golden-brown hue that hints at the delectable flavors within, and continue to cook for a few minutes on the other side, ensuring they’re cooked to perfection without succumbing to dryness.
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Exercise caution not to overcook these culinary treasures; their moist and tender interior is a testament to their allure, beckoning you to savor every bite.
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Once cooked to your desired level of golden perfection, serve these luscious Pumpkin Sour Cream Pancakes with a generous dollop of butter and a drizzle of syrup, transforming each bite into a symphony of flavors that dance upon your palate.
Embark on a gastronomic journey like no other with these sensational Pumpkin Sour Cream Pancakes, a testament to the joys of homemade breakfast indulgence. Whether enjoyed on leisurely weekends or festive occasions, these pancakes are sure to evoke feelings of warmth and contentment with every bite.
